TIAN TIAN MENU SINGAPORE PRICES 2025
Tian Tian, a renowned gem in Singapore’s vibrant hawker scene, the star is their chicken rice, celebrated for its succulent, tender chicken and fragrant, perfectly cooked rice. The secret lies in a time-honored recipe, using a meticulously balanced blend of spices and a slow-poached technique that infuses the meat with rich flavor. Coupled with a tantalizing array of dipping sauces, each bite is a delightful journey through Singaporean culinary heritage.
TIAN TIAN MENU SINGAPORE 2025
Tian Tian’s famed chicken rice dazzles with tender, flavorful chicken and aromatic rice, all perfected through a traditional slow-poaching method and served with a zesty array of homemade sauces.
TIAN TIAN CHICKEN RICE SETS MENU WITH PRICES
| MENU ITEMS | PRICE |
|---|---|
| Chicken Rice (S) | SGD 5.00 |
| Chicken Rice (M) | SGD 6.00 |
| Chicken Rice (L) | SGD 8.80 |
TIAN TIAN STEAMED & ROASTED CHICKEN PRICES
| MENU ITEMS | PRICE |
|---|---|
| Half Chicken (2-3 Pax) | SGD 15.00 |
| Whole Chicken (4-6 Pax) | SGD 30.00 |
| Add Chicken Drumsticks (Per Piece) | SGD 5.00 |
| Add Chicken Wing (Per Piece) | SGD 2.00 |
| Add Lower Chicken Thigh (Per Piece) | SGD 12.00 |
TIAN TIAN VEGETABLES & OTHERS PRICES
| MENU ITEMS | SMALL | MEDIUM | LARGE |
|---|---|---|---|
| Oyster Sauce Vegetables | SGD 4.00 | SGD 6.00 | SGD 8.00 |
| Beansprouts w/ Cuttlefish | SGD 4.00 | SGD 6.00 | SGD 8.00 |
| Plain Beansprouts | SGD 3.00 | SGD 5.00 | – |
| Chicken Gizzard (Per Piece) | SGD 0.80 | – | – |
| Chicken Gizzard (Per Plate) | SGD 3.00 | SGD 5.00 | – |
| Braised Egg | – | SGD 0.80 | – |
| Plain Chicken Rice | – | SGD 1.00 | – |
TIAN TIAN MENU SINGAPORE Labour Day
| Category | Dish | Description | Price |
|---|---|---|---|
| Appetizers | Chicken Satay Skewers | Marinated chicken skewers grilled and served with peanut sauce | $8.50 |
| Singapore-style Spring Rolls | Crispy rolls filled with vegetables and served with sweet chili sauce | $7.00 | |
| Fried Dumplings | Crispy dumplings filled with pork and vegetables | $9.00 | |
| Mains | Tian Tian Hainanese Chicken Rice | Steamed chicken served with fragrant rice, accompanied by chili and ginger sauces | $12.00 |
| Black Pepper Crab | Crabs stir-fried with black pepper and spices | $24.00 | |
| Laksa | Spicy coconut noodle soup with prawns and tofu | $13.50 | |
| Char Kway Teow | Stir-fried flat rice noodles with shrimp, egg, and bean sprouts | $11.00 | |
| Sides | Steamed Broccoli | Simple and healthy steamed broccoli | $5.00 |
| Roti Prata | Flaky Indian-style flatbread served with curry sauce | $6.00 | |
| Desserts | Mango Pudding | Smooth and creamy mango pudding | $6.50 |
| Pandan Cake | Traditional sponge cake flavored with pandan leaf | $7.00 | |
| Beverages | Iced Lemon Tea | Refreshing iced tea with lemon | $4.50 |
| Fresh Coconut Juice | Chilled coconut juice served straight from the coconut | $5.50 | |
| Tiger Beer | Popular local beer | $6.00 |
TIAN TIAN MENU SINGAPORE Bonus Information
| Category | Item | Description | Price |
|---|---|---|---|
| Signature Dishes | Tian Tian Hainanese Chicken Rice | Tender chicken served with fragrant rice and a side of chili and ginger sauces | SGD 7.00 |
| Tian Tian Roasted Chicken Rice | Roasted chicken with crispy skin, served with rice and sauce | SGD 7.50 | |
| Tian Tian Soy Sauce Chicken Rice | Soy sauce chicken served with rice and a side of vegetables | SGD 7.50 | |
| Side Dishes | Chicken Soup | Clear broth made from chicken, served with herbs and spices | SGD 2.50 |
| Vegetable Stir-Fry | Mixed vegetables stir-fried in a savory sauce | SGD 3.00 | |
| Fried Egg | Classic fried egg, served sunny side up | SGD 1.50 | |
| Beverages | Iced Lemon Tea | Refreshing iced tea with a hint of lemon | SGD 2.50 |
| Hot Tea | Traditional hot tea, served plain or with milk | SGD 1.50 | |
| Soft Drinks | Various soft drinks available | SGD 2.00 | |
| Desserts | Mango Pudding | Creamy mango-flavored pudding | SGD 3.50 |
| Red Bean Soup | Sweet red bean soup, served warm or cold | SGD 3.00 | |
| Coconut Jelly | Refreshing coconut-flavored jelly | SGD 3.00 |
TIAN TIAN SINGAPORE MENU Workers Behaviors
| Behavior Category | Description | Examples | Expected Impact |
|---|---|---|---|
| Customer Service | Interactions with customers, including friendliness and responsiveness. | Greet customers with a smile, promptly address requests. | Enhanced customer satisfaction and positive dining experience. |
| Product Knowledge | Understanding of the menu and ability to provide accurate information about dishes. | Explain ingredients, suggest dishes based on preferences. | Improved customer confidence and decision-making. |
| Efficiency | Speed and accuracy in taking orders, serving food, and handling payments. | Quickly process orders, minimize wait times. | Faster service and reduced customer wait times. |
| Cleanliness | Maintenance of personal hygiene and cleanliness of the workspace. | Regular hand washing, keeping workstations tidy. | Hygiene and safety standards are met, contributing to a pleasant environment. |
| Teamwork | Collaboration with colleagues to ensure smooth operation and service. | Assist with tasks when busy, communicate effectively. | Better coordination and efficient service delivery. |
| Professionalism | Displaying a respectful and courteous attitude towards both customers and team members. | Address customers formally, handle complaints calmly. | Positive work environment and customer interaction. |
| Adaptability | Ability to handle unexpected situations or changes in a flexible manner. | Adjust to last-minute changes in orders, manage busy periods. | Seamless operations despite challenges. |
| Attention to Detail | Accuracy in handling orders, billing, and following specific customer requests. | Double-check orders before serving, ensure correct billing. | Reduced errors and enhanced customer satisfaction. |
| Safety Compliance | Adherence to health and safety regulations, including food safety and emergency procedures. | Follow proper food handling practices, know emergency exits. | Safe dining environment and compliance with regulations. |
| Positive Attitude | Maintaining a cheerful and approachable demeanor throughout shifts. | Stay upbeat even during busy times, engage with customers. | Creates a welcoming atmosphere and improves customer experience. |
TIAN TIAN SINGAPORE MENU Deals
| Deal | Description | Available Days | Price |
|---|---|---|---|
| Early Bird Special | Discounted set meal for orders before 11 AM | Mon-Fri, Before 11 AM | $12.00 |
| Lunch Combo | Main dish + side + drink at a reduced price | Mon-Fri, 12 PM – 2 PM | $15.00 |
| Family Feast | A set meal for 4 with a discount on the total | All days, 6 PM – 8 PM | $45.00 |
| Happy Hour | Buy 1, Get 1 Free on selected dishes | Sat-Sun, 3 PM – 5 PM | Varies |
| Student Discount | 10% off total bill with valid student ID | All days, All day | 10% Off |
| Loyalty Program | Earn points with every purchase, redeem for free items | All days, All day | Points-based |
Why TIAN TIAN Restaurant Gain Popularity?
Quality and Authenticity: The restaurant is renowned for its high-quality ingredients and authentic flavors. Whether it’s traditional dishes or innovative takes on classic recipes, TIAN TIAN consistently delivers a genuine dining experience that appeals to both locals and tourists.
Signature Dishes: TIAN TIAN might be famous for specific signature dishes that set it apart from other eateries. For instance, if it’s known for a particular type of cuisine—such as Peking duck or dumplings—its reputation for these standout dishes can drive its popularity.
Excellent Service: Exceptional customer service often contributes significantly to a restaurant’s reputation. Friendly and attentive staff, coupled with a welcoming atmosphere, can enhance the overall dining experience and encourage repeat visits.
Ambiance and Setting: A well-designed interior, whether it’s luxurious or cozy, can attract diners who appreciate a pleasant and aesthetically pleasing environment. The restaurant’s ambiance plays a crucial role in its appeal.
Innovative Menu: If TIAN TIAN offers a menu that is both diverse and unique, featuring creative combinations or seasonal specialties, it can attract food enthusiasts looking for something new and exciting.
Positive Reviews and Word-of-Mouth: Positive reviews from food critics, bloggers, and satisfied customers can significantly boost a restaurant’s popularity. Word-of-mouth recommendations often play a vital role in attracting new patrons.
Cultural or Regional Significance: If the restaurant has historical or cultural significance, or if it’s celebrated for its representation of a particular region’s cuisine, it may draw people interested in exploring those aspects.
Strategic Location: A prime location, whether in a busy city center or a popular neighborhood, can make TIAN TIAN easily accessible and attractive to a wide audience.
TIAN TIAN Singapore Restaurant Return Policy
Food Quality Issues: If you encounter any issues with the quality of your food, such as it being undercooked, overcooked, or not meeting your expectations, you should inform the restaurant staff immediately. They will likely offer to address the problem by providing a replacement or a refund, depending on the situation.
Order Mistakes: If there was an error with your order (e.g., incorrect items or missing components), you should notify the restaurant as soon as possible. The staff will typically correct the mistake by providing the correct items or issuing a refund.
Refunds: Refunds are generally handled on a case-by-case basis. If a refund is granted, it may be issued in the form of a credit for future use or as a direct refund to your original payment method, depending on the restaurant’s policy and the nature of the issue.
Time Frame: It’s important to report any issues promptly. Many restaurants have a time frame within which you need to raise concerns to qualify for a resolution. For example, you might need to notify them within a certain number of hours after receiving your order.
Delivery Issues: For delivery orders, if there are problems with the food or the delivery itself, you should contact both the restaurant and the delivery service provider. The restaurant will often work with the delivery service to resolve the issue.
TIAN TIAN Restaurant Charity Programs
Food Donation Drives: TIAN TIAN often organizes food donation drives, where surplus food or specially prepared meals are distributed to local shelters, food banks, or community organizations. This helps address food insecurity and supports those in need.
Community Partnerships: The restaurant partners with local charities and non-profits to support various causes. These partnerships might involve fundraising events, sponsorships, or collaborative initiatives designed to benefit underprivileged communities.
Educational Support: TIAN TIAN may provide scholarships or financial assistance for students from disadvantaged backgrounds, helping them access educational opportunities and resources.
Environmental Initiatives: In addition to social programs, the restaurant often engages in environmental charity work, such as supporting conservation efforts or participating in cleanup events, reflecting their commitment to sustainability.
Volunteerism: The staff at TIAN TIAN might participate in community service activities, offering their time and skills to local projects and causes. This hands-on approach helps strengthen community ties and fosters a spirit of giving.
TIAN TIAN Singapore Location, Contact And Opening Hours
Contact:96914852
Opening Hours
| Tuesday | 10 am–7:30 pm | |
| Wednesday | 10 am–7:30 pm | |
| Thursday | 10 am–7:30 pm | |
| Friday | 10 am–7:30 pm | |
| Saturday | 10 am–7:30 pm | |
| Sunday | 10 am–7:30 pm | |
| Monday | Closed |
Additional Information Of TIAN TIAN SINGAPORE Restaurant
| Category | Details |
|---|---|
| Restaurant Name | Tian Tian Singapore Restaurant |
| Cuisine | Singaporean, Asian |
| Specialty | Hainanese Chicken Rice |
| Address | Maxwell Food Centre, 1 Kadayanallur Street, #01-10, Singapore 069184 |
| Contact Number | +65 9697 1903 |
| Operating Hours | Daily: 10:00 AM – 8:00 PM |
| Reservations | Not required, walk-ins only |
| Dress Code | Casual |
| Ambiance | Casual, Hawker-style, Street food setting |
| Payment Methods | Cash, Visa, Mastercard, American Express |
| Wheelchair Accessible | Yes |
| Parking | Public parking available nearby |
| Notable Awards | Listed in Singapore Michelin Guide (Bib Gourmand) |
| Additional Notes | Known for its long queues; try to visit during off-peak hours for a shorter wait. |
