Halcyon & Crane in Singapore, every dish is a fusion of contemporary flair and classic flavors, meticulously crafted with a commitment to seasonal, locally-sourced ingredients. From their tantalizing appetizers to the artfully plated mains, the menu offers a sensory journey through vibrant, innovative cuisine. Indulge in their thoughtfully designed dishes that promise both sophistication and comfort, ensuring a memorable dining experience for every palate.
HALCYON AND CRANE MENU SINGAPORE 2025
Halcyon & Crane offers a sophisticated menu blending modern and classic flavors, featuring seasonal, locally-sourced ingredients. Each dish is an artful fusion, promising a unique and memorable dining experience.
HALCYON AND CRANE ALL-DAY BRUNCH MENU WITH PRICES
MENU ITEMS
PRICE
H&C Big Breakfast with Egg
SGD 29.00
King’s Chicken Benedict
SGD 31.00
Smoked Salmon Tartine
SGD 26.00
Portobello Florentine
SGD 28.00
Strawberry Pancake
SGD 21.00
Mango Pancake
SGD 21.00
Crispy French Toast
SGD 19.00
HALCYON & CRANE SALADS PRICES
MENU ITEMS
PRICE
Caesar Salad (Smoked Salmon)
SGD 25.00
Pumpkin Salad
SGD 25.00
Burrata Cheese with Spanish Serrano Ham
SGD 26.00
HALCYON AND CRANE SMALL PLATES PRICES
MENU ITEMS
PRICE
Crispy Gyoza
SGD 21.00
Spicy Chicken Wings
SGD 15.00
Aburi Mentaiko Fries
SGD 18.00
Truffle Fries
SGD 15.00
Tempura White Bait
SGD 17.00
HALCYON AND CRANE PASTA PRICES
MENU ITEMS
PRICE
Dan Dan Spaghettini
SGD 26.00
Spicy & Sour Prawns Linguine
SGD 29.00
HALCYON & CRANE MAINS PRICES
MENU ITEMS
PRICE
Miso Salmon
SGD 35.00
Tenderloin
SGD 42.00
Cheddar Cheese Burger with Avocado
SGD 29.00
HALCYON & CRANE DESSERTS & BEVERAGES PRICES
MENU ITEMS
PRICE
Classic Baked Cheese Cake
SGD 15.00
Coffee
SGD 7.00
Vitamin C
SGD 13.00
Energy Booster
SGD 13.00
Green Power
SGD 13.00
HALCYON AND CRANE MENU SINGAPORE Labour Day
Category
Dish
Description
Starters
Truffle Arancini
Crispy risotto balls with a truffle and parmesan filling, served with aioli.
Crab Cakes
Sweet crab meat cakes with a zesty remoulade sauce.
Mains
Grilled Ribeye Steak
Prime ribeye steak, grilled to perfection, served with garlic butter and seasonal vegetables.
Pan-Seared Sea Bass
Sea bass fillet with a lemon-caper sauce, accompanied by roasted potatoes.
Vegan Buddha Bowl
A nourishing bowl of quinoa, roasted veggies, avocado, and tahini dressing.
Desserts
Chocolate Fondant
Rich chocolate fondant with a molten center, served with vanilla ice cream.
Lemon Tart
Tangy lemon tart with a crisp pastry shell and fresh berries.
Drinks
Labour Day Punch
A refreshing blend of citrus fruits and sparkling wine.
Classic Mojito
Fresh mint, lime, and rum with a splash of soda water.
Non-Alcoholic Mocktail
A fruity mix of berries and citrus, topped with sparkling water.
HALCYON AND CRANE MENU SINGAPORE Bonus Information
Category
Item
Description
Price (Approx.)
Starters
Crispy Calamari
Lightly breaded calamari served with a spicy aioli.
$12
Truffle Fries
Fries topped with truffle oil and parmesan cheese.
$14
Mains
Grilled Salmon
Salmon fillet grilled to perfection with seasonal veggies.
$24
Beef Tenderloin
Tender beef cooked to your liking, served with mash.
$28
Vegetarian Risotto
Creamy risotto with a medley of fresh vegetables.
$22
Desserts
Chocolate Fondant
Warm chocolate cake with a molten center, served with vanilla ice cream.
$16
Lemon Tart
Tangy lemon tart with a buttery crust.
$14
Beverages
Signature Cocktail
House special cocktail with a unique blend of flavors.
$16
Craft Beer
Selection of locally brewed craft beers.
$10
Organic Coffee
Freshly brewed organic coffee.
$5
Bonus Information
Ambiance
Modern, chic interior with an elegant atmosphere.
Specials
Seasonal dishes available, check daily specials.
Happy Hour
Discounts on select beverages from 5 PM to 7 PM.
HALCYON AND CRANE SINGAPORE MENU Workers Behaviors
Behavior
Description
Importance
Professionalism
Maintain a polished appearance and courteous demeanor.
Creates a positive first impression.
Customer Service
Provide attentive, friendly, and responsive service to all customers.
Ensures customer satisfaction.
Product Knowledge
Have a thorough understanding of the menu items, ingredients, and preparation methods.
Helps in providing accurate information and recommendations.
Team Collaboration
Work well with colleagues, communicate effectively, and assist each other as needed.
Promotes a harmonious work environment.
Efficiency
Perform tasks quickly and accurately, including taking orders, preparing drinks, and handling transactions.
Enhances operational flow and reduces wait times.
Problem Solving
Address and resolve customer complaints or issues promptly and effectively.
Improves customer satisfaction and loyalty.
Attention to Detail
Ensure that all orders are prepared correctly and presented neatly.
Maintains high-quality standards.
Cleanliness and Hygiene
Follow cleanliness protocols for workstations and ensure personal hygiene is maintained.
Ensures a safe and pleasant environment.
Adaptability
Be flexible and willing to adjust to different tasks or changes in a fast-paced environment.
Helps in handling varying workloads and unexpected situations.
Time Management
Prioritize tasks effectively and manage time well during busy periods.
Enhances productivity and service speed.
Positive Attitude
Display enthusiasm and a positive demeanor, even during challenging times.
Boosts morale and customer experience.
Punctuality
Arrive on time for shifts and adhere to scheduled breaks.
Ensures smooth operation and reliability.
HALCYON AND CRANE SINGAPORE MENU Deals
Deal/Promotion
Description
Availability
Lunch Set Menu
A set menu option for lunch, usually includes a main course, side, and a drink.
Weekdays, 11:30 AM – 2:30 PM
Dinner Set Menu
A set menu option for dinner with multiple courses.
Daily, 6:00 PM – 10:00 PM
Happy Hour
Discounts on selected drinks and bar snacks.
Daily, 5:00 PM – 7:00 PM
Weekend Brunch
A special brunch menu available on weekends.
Saturdays and Sundays, 10:00 AM – 2:00 PM
Signature Dish Discount
Discounts on selected signature dishes.
Varies
Early Bird Special
Discounted prices for reservations made before a certain time.
Daily, before 7:00 PM
Group Dining Package
Special deals for large groups or events.
Reservation required
Loyalty Program
Points or rewards for frequent diners.
Ongoing
Seasonal Promotions
Special deals and menu items based on seasonal ingredients.
Varies
Why HALCYON AND CRANE Restaurant Gain Popularity?
Innovative Cuisine: The restaurant is known for its creative and high-quality dishes, often blending various cuisines to offer unique flavors. This innovation attracts food enthusiasts looking for new and exciting dining experiences.
Stylish Atmosphere: Halcyon and Crane offers a chic and sophisticated ambiance, which adds to the overall dining experience. The interior design and atmosphere are carefully curated to provide a luxurious and comfortable environment.
Exceptional Service: The restaurant is praised for its attentive and knowledgeable staff, who provide excellent service and contribute to a memorable dining experience.
Attention to Detail: From the presentation of dishes to the selection of ingredients, Halcyon and Crane pays great attention to detail, ensuring that every aspect of the meal is thoughtfully prepared and served.
Popular Location: Its location in a trendy or easily accessible area can also contribute to its popularity, making it a convenient choice for both locals and visitors.
Positive Reviews: Word-of-mouth and positive reviews from diners and food critics can significantly boost a restaurant’s reputation and attract new customers.
Special Events and Offers: Hosting special events or offering exclusive promotions can draw in crowds and keep the restaurant in the public eye.
HALCYON AND CRANE Singapore Restaurant Return Policy
Reservation Changes and Cancellations: If you need to cancel or modify a reservation, it’s usually best to do so at least 24 to 48 hours in advance to avoid any cancellation fees. Policies can vary, so checking directly with the restaurant is advisable.
Refunds for Deposits: If you have paid a deposit for a reservation or event and need to cancel, the refund policy will depend on the time of cancellation and the terms agreed upon at the time of booking. Typically, deposits might be non-refundable if the cancellation is made within a certain timeframe.
Food and Beverage Returns: For issues with food or beverages (e.g., incorrect orders or quality concerns), the restaurant generally aims to address the issue immediately. If there’s a problem, it’s best to notify the staff as soon as possible so they can resolve it, which may include a replacement or discount.
Gift Cards: For gift cards or vouchers, check the specific terms and conditions provided with the card. Typically, they are non-refundable but can be used within the validity period.
HALCYON AND CRANE Restaurant Charity Programs
Community Outreach: Halcyon and Crane frequently engage in local community support, partnering with organizations to address immediate needs such as food and shelter for those in need.
Fundraising Events: They host and participate in fundraising events, with proceeds going to various charities. These events often include special dinners, auctions, or community gatherings.
Collaborations with Nonprofits: The restaurant collaborates with nonprofits to raise awareness and funds for important causes, such as youth programs, health initiatives, and environmental conservation.
In-Kind Donations: Halcyon and Crane provides in-kind donations, including food and services, to support local shelters, food banks, and other charitable organizations.
Employee Volunteerism: They encourage their staff to participate in volunteer activities and support their involvement in community service projects.
HALCYON AND CRANE Singapore Location, Contact And Opening Hours
Contact: +6597275121
Wednesday
9 AM–8:30 PM
Thursday
9 AM–8:30 PM
Friday
9 AM–10 PM
Saturday
9 AM–10 PM
Sunday
9 AM–8:30 PM
Tuesday
9 AM–8:30 PM
Additional Information Of HALCYON AND CRANE SINGAPORE Restaurant
Category
Details
Location
3A River Valley Road, Singapore 179020
Cuisine
Modern European with an emphasis on seasonal ingredients
Dining Experience
Casual fine dining with a chic, contemporary ambiance
I'm Violet Oon, passionate food reviewer and blogger for past 8 years in the Singapore. With blogging and vlogging, now decided to share the experience on the digital web. On this platform, you can explore latest prices of famous Singaporean restaurants & menus with clear images. So that you can select the menus without any hesitation.
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