BAKER AND COOK MENU SINGAPORE PRICES 2025

BAKER & COOK in Singapore offers a delightful menu showcasing artisanal baked goods and wholesome meals. From freshly baked breads and pastries to hearty brunch options like avocado toast and eggs benedict, every dish is crafted with care. Their selection of cakes, including signature cheesecakes and tarts, pairs perfectly with specialty coffees. With a focus on quality ingredients and seasonal flavors, BAKER & COOK provides a cozy atmosphere for food lovers to savor every bite.

BAKER AND COOK MENU SINGAPORE 2025

BAKER & COOK in Singapore features artisanal breads, delectable pastries, and hearty brunch options. Their seasonal cakes and specialty coffees create a cozy dining experience for food enthusiasts.

BAKER AND COOK BAKERY MENU WITH PRICES

MENU ITEMS	PRICE
Celebration Loaf	SGD 16.00
Butter Croissant	SGD 4.50
Crostini	SGD 4.40
Pain Au Chocolate	SGD 4.60
Multigrain Crioissant	SGD 5.00
Almond Croissant	SGD 5.20
Chocolate Almond Croissant	SGD 5.20
Vanilla Custard Bombolini	SGD 4.70
Jam Bombolini	SGD 4.70
Apricot Danish	SGD 5.40
Cherry Danish	SGD 5.40
Mixed Berries Danish	SGD 5.40
Pain Aux Raisin	SGD 5.50
Chocolate Eclair	SGD 6.10
Chocolate Lamington	SGD 6.10
Strawberry Lamington	SGD 6.10
Apricot Tart	SGD 6.90
Lemon Tart	SGD 6.90
Pecan Tart	SGD 6.90
Raspberry Tart	SGD 6.90
Peer & Almond (Slice)	SGD 7.00
Salted Caramel Espresso Cake (Slice)	SGD 7.10
Fruit Tart	SGD 7.50
Caramel Brownie Cake (Slice)	SGD 7.10
Baguette	SGD 4.90
Farmhouse White	SGD 8.20
Fruit & Nut Baton	SGD 8.80
Olive Baton	SGD 8.80
Walnut Baton	SGD 8.80
Spiced Nuts	SGD 8.50
Wholemeal Tin Loaf	SGD 8.80
1/4 Pain Miche	SGD 8.80
All Butter Chocolate Chip Cookies	SGD 8.50
All Butter Classic Shortbread	SGD 8.50
All Butter Cranberry Shortbread	SGD 9.20
Pain Au Levain	SGD 9.30
German Vollkorn Loaf	SGD 10.50
Espresso Choc and Hazelnut Biscotti	SGD 9.00
Lemony Hummus Dip	SGD 9.50
Smokey Pepper & Egg Plant Dip	SGD 9.50
Tzatziki Dip	SGD 8.80
Danish Rugbrod	SGD 11.20
NZ Capsicum & Apricot Chutney	SGD 9.70
NZ Onion Marmalade Chutney	SGD 9.70
NZ Peach & Mango Chutney	SGD 9.70
NZ Apricot Jam	SGD 9.70
NZ Raspberry Jam	SGD 9.70
NZ Strawberry Jm	SGD 9.70
NZ Squeezed Lemon Curd	SGD 9.70
6 Grains & Seeds	SGD 11.20
Gluten-Free Chocolate Chip Cookies	SGD 10.50
Sunflower Honey Oat Rye	SGD 11.80
Spelt Sourdough Loaf	SGD 12.40
Fruit & Nut Granola	SGD 14.50
Apple Tart (Whole)	SGD 39.00
Cherry Tart (Whole)	SGD 39.00
Fruit Tart (Whole)	SGD 52.00
Pastry Bundle	SGD 19.00
Bakery Bundle for One	SGD 32.00
Bakery Gift Box A	SGD 73.00
Bakery Gift Box B	SGD 100.00
Gingerbread Cookies	SGD 5.30
Sourdough Super Seed Crackers	SGD 14.50

BAKER AND COOK CROISSANT DAY PRICES

MENU ITEMS	PRICE
Combo for 2	SGD 10.00
Strawberries & Cream Croissant	SGD 5.90
Blackforest Croissant	SGD 5.90

BAKER AND COOK CATERING PACKS & WHOLE CAKES

MENU ITEMS	PRICE
Morning Pastries (16 pieces)	SGD 55.00
Morning or Afternoon Tea (22 pieces)	SGD 80.00
Savoury Bites (20 pieces)	SGD 90.00
Sandwich Box (16 pieces)	SGD 85.00
Personalized White Chocolate Plaque w/ Candles	SGD 5.00
Blueberry Cheesecake (Whole)	SGD 39.00
Lemon passionfruit Cheesecake (Whole)	SGD 39.00
Carrot Cake (Whole)	SGD 39.00
Chocolate Indulgent Cake (Whole)	SGD 39.00
Gluten-Free Orange and Almond Cake (Whole)	SGD 39.00
Gluten-Free Orange and Lavender Tea Cake (Whole)	SGD 42.00

BAKER AND COOK COOKBOOKS PRICES

MENU ITEMS	PRICE
Food to Share	SGD 40.00
Passion is my Main Ingredient	SGD 25.00
Baker & Cook	SGD 50.00
Bread	SGD 45.00
Pie	SGD 45.00
Kiwi Baker at Home	SGD 50.00
After Dinner Mints for Breakfast	SGD 30.00

BAKER AND COOK RETAIL PRODUCTS MENU PRICES

MENU ITEMS	PRICE
10$ Gift Voucher	SGD 10.00
20$ Gift Voucher	SGD 20.00
50$ Gift Voucher	SGD 50.00
Reuseable Coffee Cups 12oz	SGD 30.00
Reuseable Coffee Cups 8oz	SGD 28.00
Baker & Cook Reusable Bag	SGD 15.00
Brettschneider’s Baking & Cooking School Apron	SGD 55.00
Dean’s Special Bread Making Flour	SGD 10.00
Dough Scrapper (3 Pack)	SGD 10.00
Brettschneider’s Pizza Peel	SGD 35.00
Bread Tin	SGD 30.00

BAKER AND COOK MENU SINGAPORE Labour Day

Category	Menu Item	Description	Price
Breads	Sourdough	Classic artisan sourdough, crusty and tangy	$6.00
	Focaccia	Olive oil infused, topped with herbs	$8.00
Pastries	Croissant	Buttery and flaky, perfect with jam	$3.50
	Almond Croissant	Croissant filled with almond cream	$4.00
Sandwiches	Tuna Salad Sandwich	Fresh tuna, mayo, and lettuce on sourdough	$10.00
	Grilled Chicken Sandwich	Marinated chicken, avocado, and aioli	$12.00
Salads	Quinoa Salad	Quinoa, seasonal veggies, and lemon dressing	$9.00
	Caesar Salad	Romaine lettuce, croutons, and parmesan	$10.00
Sweets	Chocolate Cake	Rich chocolate cake, layered with ganache	$5.00
	Lemon Tart	Zesty lemon filling in a buttery crust	$6.00
Beverages	Freshly Brewed Coffee	Hot or iced, locally sourced beans	$4.00
	Fresh Juice	Seasonal fruits blended fresh	$5.00

BAKER AND COOK MENU SINGAPORE Bonus Information

Category	Menu Items	Description	Bonus Information
Breads	Artisan Breads	Handcrafted breads with natural ingredients.	Made fresh daily using traditional methods.
	Focaccia	Italian-style flatbread, soft and flavorful.	Great for sharing or as a base for sandwiches.
	Sourdough Bread	Tangy and chewy, made with natural leavening.	Fermented for over 24 hours for depth of flavor.
Pastries	Croissants	Flaky and buttery, available in plain and chocolate.	Perfect for breakfast or a snack.
	Danish Pastries	Sweet pastries filled with fruit or custard.	Seasonal flavors available.
Savory	Quiches	Savory pies with various fillings.	Vegetarian options available.
	Sandwiches	Made with fresh ingredients and artisan bread.	Customizable with various toppings.
Sweets	Cakes	Range of cakes for all occasions.	Custom cake orders available.
	Cookies	Freshly baked cookies, including classic flavors.	Ideal for gifts or treats.
	Tarts	Selection of sweet and savory tarts.	Seasonal specials frequently rotate.
Beverages	Coffee	Specialty coffee from local roasters.	Includes options like espresso and cold brew.
	Tea	Selection of loose-leaf teas.	Perfect pairing with pastries.
Bonus Info	Seasonal Promotions	Monthly specials featuring seasonal ingredients.	Loyalty program available for regular customers.

BAKER AND COOK SINGAPORE MENU Workers Behaviors

Behavior	Description
Customer Focus	Prioritize customer satisfaction and provide personalized service.
Team Collaboration	Work cooperatively with colleagues to ensure smooth operations.
Communication	Maintain clear and respectful communication with team members and customers.
Adaptability	Adjust to changing situations and customer needs effectively.
Professionalism	Exhibit a professional demeanor at all times, including dress code and hygiene.
Attention to Detail	Ensure accuracy in orders and presentation of food items.
Problem-Solving	Address customer complaints or issues promptly and effectively.
Punctuality	Arrive on time for shifts and be reliable in attendance.
Knowledge Sharing	Share product knowledge and recommendations with customers and team members.
Continuous Improvement	Seek feedback and opportunities for personal and professional growth.

BAKER AND COOK SINGAPORE MENU Deals

Deal	Description	Validity
Happy Hour	20% off on selected pastries and drinks	Daily from 3 PM to 5 PM
Weekend Brunch	Special brunch menu with a complimentary drink	Saturdays and Sundays
Loyalty Program	Earn points on every purchase, redeemable for discounts	Ongoing
Seasonal Promotions	Discounts on seasonal items (e.g., festive pastries)	Varies by season
Takeaway Discounts	10% off for takeaway orders over $30	Ongoing
Birthday Treat	Free dessert on your birthday with proof of ID	Valid for birthday month
Coffee & Pastry Combo	Buy a coffee and get a pastry at a special price	Daily until 11 AM

Why BAKER AND COOK Restaurant Gain Popularity?

• Artisanal Approach: The restaurant emphasizes quality, using fresh, locally sourced ingredients and traditional baking techniques, which appeals to food enthusiasts.
• Diverse Menu: It offers a wide range of options, from freshly baked breads and pastries to hearty brunch dishes, catering to various tastes and dietary preferences.
• Inviting Atmosphere: The cozy, welcoming environment makes it a great spot for casual dining, attracting families and groups of friends.
• Quality Coffee: In addition to food, BAKER AND COOK is known for its excellent coffee, enhancing the overall dining experience.
• Community Engagement: The restaurant often engages with the local community through events, workshops, and collaborations, fostering a loyal customer base.
• Strong Branding: Its distinctive branding and social media presence help create a recognizable identity that resonates with customers.

BAKER AND COOK Singapore Restaurant Return Policy

• Defective or Incorrect Orders: If you receive an incorrect or defective item, you may be able to return it for a refund or exchange.
• Freshness Guarantee: Since they focus on fresh ingredients, items that do not meet quality standards may be eligible for return.
• Contacting Customer Service: Customers are usually encouraged to contact their service team within a specific timeframe (often within 24 hours) for assistance.

BAKER AND COOK Restaurant Charity Programs

• Food Donations: The restaurant often donates surplus food to local charities and food banks, helping to reduce food waste and support those in need.
• Fundraising Events: BAKER AND COOK frequently organizes events where a portion of the proceeds goes to selected charities. These events often involve the community, encouraging participation and awareness.
• Partnerships with Local Organizations: They collaborate with various local non-profits to support initiatives that align with their values, such as education, hunger relief, and community development.
• Volunteer Opportunities: Employees are encouraged to participate in community service and volunteer activities, fostering a culture of giving back among staff.
• Seasonal Campaigns: During festive seasons, BAKER AND COOK may run special campaigns to raise funds or collect donations for specific causes, further engaging the community.

BAKER AND COOK Singapore Location, Contact And Opening Hours

Contact: +6585886897

Opening Hours

Sunday	7:30 AM–9:30 PM
Monday	7:30 AM–9:30 PM
Tuesday	7:30 AM–9:30 PM
Wednesday	7:30 AM–9:30 PM
Thursday	7:30 AM–9:30 PM
Friday	7:30 AM–9:30 PM
Saturday	7:30 AM–9:30 PM

Additional Information Of BAKER AND COOK SINGAPORE Restaurant

Category	Details
Cuisine	Bakery, Cafe, Western
Location	Multiple locations across Singapore
Opening Hours	Varies by location; typically 8 AM – 9 PM
Signature Dishes	Artisan bread, pastries, brunch items, cakes
Dietary Options	Vegetarian, some gluten-free options
Reservations	Recommended for larger groups, especially on weekends
Takeaway Options	Available; online ordering may be an option
Ambiance	Cozy, casual dining environment
Payment Methods	Cash, credit/debit cards, digital payments
Kids’ Menu	Available at select locations
Special Promotions	Seasonal offers, loyalty program