KAZBAR MENU SINGAPORE PRICES 2025
At Kazbar Singapore, indulge in a culinary voyage with our vibrant menu, featuring Middle Eastern classics reimagined for the modern palate. Savour the fusion of traditional spices and fresh ingredients in dishes like the Moroccan spiced lamb chops and Persian saffron rice. Complement your meal with our signature cocktails and an array of mezze that promise a rich tapestry of flavors, creating an unforgettable dining experience.
KAZBAR MENU SINGAPORE 2025
Indulge in Kazbar’s Singapore menu, where vibrant flavors meet culinary artistry—savor spiced chili crab, aromatic laksa, and delicate kaya toast, each dish a harmonious blend of tradition and innovation.
KAZBAR HOMEMADE DIPS PRICES
| MENU ITEMS | PRICE |
|---|---|
| Hummus | SGD 18.00 |
| Babaghanoush | SGD 18.00 |
| Moutabel | SGD 18.00 |
| Labneh | SGD 19.00 |
| Mint & Cucumber | SGD 18.00 |
| Hummus Bi Lahme | SGD 20.00 |
| Mohammarah | SGD 18.00 |
KAZBAR SALADS AND SOUPS MENU WITH PRICE
| MENU ITEMS | PRICE |
|---|---|
| Fattoush | SGD 15.00 |
| Feta Cheese Salad | SGD 16.00 |
| Tabouleh | SGD 16.00 |
| Lentil Soup | SGD 13.00 |
KAZBAR STARTERS PRICES
| MENU ITEMS | PRICE |
|---|---|
| Falafel | SGD 18.50 |
| Spinach Borek | SGD 18.50 |
| Cheese Borek | SGD 18.50 |
| Batata Harrah | SGD 18.50 |
| Arayes (Lamb) | SGD 20.00 |
| French Fries Basket | SGD 13.00 |
| Chicken Wings | SGD 21.00 |
| Sambousek (Lamb) | SGD 20.00 |
| Zeitoun | SGD 7.00 |
| Kibbeh (Lamb) | SGD 20.00 |
| Garlic Bread | SGD 7.00 |
| Zaatar Bread | SGD 7.00 |
| Spicy Bread | SGD 7.00 |
KAZBAR CHARCOAL GRILLED ALA CARTE MENU PRICES
| MENU ITEMS | PRICE |
|---|---|
| Shish Taouk (Chicken) | SGD 29.50 |
| Mixed Grill Platter (Chicken & Lamb) | SGD 61.00 |
| Shish Kebab (Lamb) | SGD 32.00 |
| Mixed Skewers (Chicken & Lamb) | SGD 31.00 |
| Kofta Kebab (Lamb) | SGD 32.00 |
| Kofta Dijon (Chicken) | SGD 29.50 |
| Mix Kofta Kebab (Chicken & Lamb) | SGD 31.00 |
| Joojeh Kebab (Chicken) | SGD 31.00 |
| Lamb Kebab Kishkash | SGD 34.00 |
| Lamb Chops | SGD 41.90 |
KAZBAR SEAFOOD PRICES
| MENU ITEMS | PRICE |
|---|---|
| Prawn Kebab | SGD 40.00 |
| Seafood Kebab | SGD 41.00 |
| Fish & Prawns Harrah Sauce | SGD 42.00 |
| Fish & Prawn Tajin Tahini | SGD 42.00 |
KAZBAR MENU MAIN COURSE PRICES
| MENU ITEMS | PRICE |
|---|---|
| Lamb Mousaka | SGD 29.00 |
| Lamb Okra Stew | SGD 29.00 |
| Chicken Potato w/ Lemon | SGD 27.00 |
| Beef Spinach Stew | SGD 28.00 |
| Lamb Ablama | SGD 28.00 |
| Vegetarian Mousaka | SGD 29.00 |
| Yaknit Artichoke | SGD 26.00 |
| Yaknit Khodra | SGD 27.00 |
KAZBAR PITABREAD WRAPS PRICES
| MENU ITEMS | PRICE |
|---|---|
| Minced Chicken Wrap | SGD 26.00 |
| Minced Lamb Wrap | SGD 26.00 |
| Shish Taouk Wrap | SGD 26.00 |
| Falafel Wrap | SGD 26.00 |
KAZBAR SET LUNCH/DINNER PRICES
| MENU ITEMS | PRICE |
|---|---|
| Arabic Grill Chicken Bento | SGD 27.50 |
| Shish Taouk Bento (Chicken) | SGD 27.50 |
| Shish Kebab Bento (Lamb) | SGD 27.50 |
| Kofta Kebab Bento (Lamb) | SGD 27.50 |
| Kofta Dijaj Bento (Chicken) | SGD 27.50 |
| Arab Burger Bento (Lamb) | SGD 27.50 |
| Falafel Burger Bento | SGD 27.50 |
KAZBAR SHARING PLATTERS
| MENU ITEMS | PRICE |
|---|---|
| Big Cold Mezzeh Platter | SGD 132.00 |
| Big Hot Mezzeh Platter | SGD 132.00 |
| Big Mixed Grill Platter | SGD 209.00 |
| Big Salad Platter (Fattoush) | SGD 72.00 |
| Big Salad Platter (Feta Cheese) | SGD 77.00 |
| Sandwich Kebab Platter | SGD 121.00 |
| Dips & Chips Platter for 6-8 Pax | SGD 176.00 |
| Dips Platter & Mixed Grill Platter | SGD 330.00 |
| Skewer Party Platter for 2-3 Pax | SGD 53.00 |
| Skewer Party Platter for 5 Pax | SGD 99.00 |
| Cheese Platter for 2 Pax | SGD 72.00 |
KAZBAR SIDE DISHES AND CONDIMENTS
| MENU ITEMS | PRICE |
|---|---|
| Sauce | SGD 2.00 |
| Sauce (250g) | SGD 16.00 |
| Saffron Rice | SGD 6.00 |
| Vermicelli Rice | SGD 5.50 |
| Extra Pita Bread Basket | SGD 3.00 |
| Set of Condiments | SGD 2.50 |
MENU KAZBAR SPECIALTY RAW MARINATED MEATS
| MENU ITEMS | PRICE |
|---|---|
| Shish Kebab (Lamb) | SGD 66.15 |
| Shish Taouk (Chicken) | SGD 47.25 |
| Joojeh Kebab (Chicken) | SGD 47.25 |
| Fish – 1Kg | SGD 68.25 |
| Prawn – 1Kg | SGD 68.25 |
| Lamb Chops – 1Kg | SGD 89.25 |
| Jawaneh (Chicken Wings) | SGD 47.25 |
KAZBAR FROZEN ITEMS PRICES
| MENU ITEMS | PRICE |
|---|---|
| Chilled Falafel | SGD 34.00 |
| Frozen Spinach Borek | SGD 35.00 |
| Frozen Sambousek | SGD 40.00 |
| Frozen Cheese Borek | SGD 23.00 |
| Frozen Kibbeh | SGD 47.00 |
| Chilled Lentil Soup | SGD 29.00 |
KAZBAR DIY COCKTAILS MENU
| MENU ITEMS | PRICE |
|---|---|
| 1 For 1 Summertime Red Sangria | SGD 18.00 |
| 1 For 1 Summertime White Sangria | SGD 18.00 |
| Summertime Red Sangria | SGD 18.00 |
| Summertime White Sangria | SGD 18.00 |
| Beach Side Mojito | SGD 16.00 |
| Memories of a Night Out | SGD 16.00 |
| Poison Sumac Pomegranate Margarita | SGD 18.00 |
| Buy 5 Get 1 Free | SGD 80.00 |
KAZBAR SPECIALTY WINES
| MENU ITEMS | PRICE |
|---|---|
| Chateau Ksara Merwah | SGD 65.00 |
| Chateau Ksara Gris De Gris | SGD 65.00 |
| Chateau Ksara Sunset | SGD 68.00 |
| Chateau Ksara Reserve Du Couvent | SGD 72.00 |
| Chateau Ksara Carbenet Sauvignon | SGD 74.00 |
| Chateau Ksara Chardonnay | SGD 78.00 |
| Chateau Ksara Le Souverain | SGD 138.00 |
| Domaine De Bargylus Rouge 2012 | SGD 130.00 |
KAZBAR MENU SINGAPORE Labour Day
| Category | Dish | Description | Price (SGD) |
|---|---|---|---|
| Appetizers | Hummus Platter | Creamy hummus with pita, olives, and veggies | 12.00 |
| Stuffed Grape Leaves | Grape leaves stuffed with spiced rice and herbs | 10.00 | |
| Falafel Balls | Crispy chickpea patties with tahini sauce | 11.00 | |
| Main Courses | Shawarma Wrap | Spiced lamb or chicken with garlic sauce and pickles | 18.00 |
| Kebabs | Grilled skewers of marinated beef or chicken served with rice and salad | 20.00 | |
| Vegetarian Moussaka | Layered eggplant and tomato bake with béchamel sauce | 17.00 | |
| Sides | Tabbouleh Salad | Fresh parsley, mint, and bulgur wheat salad with lemon dressing | 9.00 |
| Spicy Potato Wedges | Crispy potato wedges with a spicy seasoning | 8.00 | |
| Desserts | Baklava | Sweet pastry filled with nuts and honey | 7.00 |
| Rose Water Panna Cotta | Creamy panna cotta with a hint of rose water | 8.00 | |
| Beverages | Mint Lemonade | Refreshing lemonade with fresh mint | 6.00 |
| Turkish Coffee | Strong and aromatic Turkish-style coffee | 5.00 | |
| Assorted Teas | Selection of black, green, and herbal teas | 4.00 |
KAZBAR MENU SINGAPORE Bonus Information
| Category | Dish/Drink | Description | Price (SGD) |
|---|---|---|---|
| Starters | Hummus with Pita | Creamy hummus served with warm pita bread. | 12.00 |
| Falafel | Spiced chickpea balls served with tahini sauce. | 14.00 | |
| Baba Ganoush | Roasted eggplant dip with a smoky flavor. | 13.00 | |
| Mains | Lamb Shawarma | Spiced lamb wrapped in pita with veggies and tahini sauce. | 18.00 |
| Chicken Kebabs | Grilled chicken skewers with a side of rice or salad. | 16.00 | |
| Vegetarian Platter | A mix of falafel, hummus, baba ganoush, and salad. | 20.00 | |
| Salads | Greek Salad | Fresh salad with olives, feta cheese, and a lemon dressing. | 14.00 |
| Tabouleh Salad | Bulgur wheat salad with tomatoes, parsley, and mint. | 12.00 | |
| Sides | Stuffed Grape Leaves | Grape leaves filled with rice and spices. | 10.00 |
| Spanakopita | Greek spinach pie with a flaky pastry. | 11.00 | |
| Desserts | Baklava | Sweet pastry made with layers of filo and nuts. | 8.00 |
| Turkish Delight | Soft, sweet confection with various flavors. | 7.00 | |
| Drinks | Turkish Coffee | Strong, aromatic coffee served in traditional style. | 5.00 |
| Mint Tea | Refreshing tea with fresh mint leaves. | 6.00 | |
| Selection of Wines | Choose from our selection of international wines. | Varies |
KAZBAR SINGAPORE MENU Workers Behaviors
| Behavior Category | Description | Examples | Expected Actions |
|---|---|---|---|
| Professionalism | Displaying a high standard of work ethic and appearance. | Dressing neatly, punctuality, using appropriate language. | Adhere to dress code, arrive on time, communicate respectfully. |
| Customer Service | Interacting with customers in a friendly and helpful manner. | Greeting guests warmly, addressing concerns promptly. | Provide excellent service, resolve issues quickly, remain courteous. |
| Teamwork | Collaborating effectively with colleagues to achieve common goals. | Assisting coworkers, sharing tasks, supporting each other. | Offer help, share responsibilities, communicate effectively with the team. |
| Responsibility | Taking ownership of one’s tasks and duties. | Completing assigned tasks, being accountable for mistakes. | Follow through on tasks, own up to errors, seek help if needed. |
| Efficiency | Performing tasks in a timely and effective manner. | Managing time well, prioritizing tasks appropriately. | Work efficiently, minimize downtime, prioritize effectively. |
| Adaptability | Being flexible and open to changes or unexpected situations. | Adjusting to new procedures, handling rush periods calmly. | Adapt to changes quickly, remain composed under pressure. |
| Attention to Detail | Ensuring accuracy and thoroughness in all aspects of work. | Checking orders, following instructions carefully. | Double-check work, ensure details are correct, follow procedures closely. |
| Hygiene and Cleanliness | Maintaining cleanliness and proper hygiene in the workspace. | Keeping workstations clean, following sanitation protocols. | Regularly clean work areas, adhere to health and safety guidelines. |
| Communication | Effectively sharing information and feedback with both customers and team members. | Clear verbal and written communication, active listening. | Communicate clearly, listen actively, provide timely updates. |
| Problem Solving | Addressing and resolving issues efficiently and effectively. | Identifying problems, proposing solutions, handling complaints. | Solve problems proactively, offer solutions, manage complaints constructively. |
KAZBAR SINGAPORE MENU Deals
| Deal Name | Description | Price | Available Days/Times | Additional Notes |
|---|---|---|---|---|
| Happy Hour | Discounts on selected drinks. | 50% off | Daily, 5pm – 8pm | Valid for house wines, beers, and cocktails. |
| Tapas Tuesday | 3 tapas dishes for the price of 2. | $20 for 3 dishes | Tuesdays, All Day | Choose from a selected menu. |
| Family Feast | 4-course meal for 4 people. | $80 | Weekends, 12pm – 3pm | Includes appetizers, mains, and desserts. |
| Burger & Brew | Choice of burger and a craft beer. | $25 | Weekdays, 12pm – 2pm | Includes a signature burger and a pint. |
| Date Night Special | 2-course meal for 2 with a bottle of wine. | $60 | Fridays and Saturdays, 7pm – 10pm | Choose from a set menu. |
| Brunch Bonanza | Unlimited brunch items and drinks. | $35 | Saturdays and Sundays, 10am – 2pm | Includes coffee, tea, and select juices. |
| Dessert Delight | Complimentary dessert with any main course. | Free dessert | Daily, All Day | Choose from a select dessert menu. |
| Cocktail Classics | 2 classic cocktails for the price of 1. | $15 for 2 | Mondays, 5pm – 9pm | Select from a classic cocktail list. |
Why KAZBAR Restaurant Gain Popularity?
- Unique Cuisine: KAZBAR offers a distinctive menu that often combines traditional Middle Eastern flavors with contemporary culinary techniques. This fusion creates a unique dining experience that stands out from other restaurants.
- Ambiance: The restaurant typically features a stylish, inviting atmosphere that enhances the dining experience. The decor often reflects the cultural origins of the cuisine, creating an immersive environment.
- Quality Ingredients: High-quality, fresh ingredients are a hallmark of KAZBAR’s dishes. This commitment to quality ensures that each meal is flavorful and satisfying.
- Exceptional Service: Attentive and knowledgeable staff play a significant role in the restaurant’s popularity. Excellent service can elevate a meal from good to great, making customers feel valued and well-cared-for.
- Innovative Dishes: KAZBAR is known for its creative and well-presented dishes. The restaurant often experiments with new flavors and presentations, keeping the menu exciting and fresh.
- Cultural Experience: Beyond just food, KAZBAR might offer cultural elements such as music, art, or themed events, enriching the overall dining experience and attracting those interested in a more immersive cultural experience.
- Positive Reviews and Word of Mouth: Positive reviews from food critics and patrons can significantly boost a restaurant’s reputation. Satisfied customers who share their experiences can attract new diners.
- Social Media Presence: Effective use of social media to showcase dishes, events, and the restaurant’s ambiance can draw attention and interest from potential customers.
KAZBAR Singapore Restaurant Return Policy
- Reservation Changes: If you need to change or cancel a reservation, it’s best to do so as early as possible. Many restaurants, including KAZBAR, have a policy that requires notice to avoid cancellation fees. The exact time frame for free cancellations might vary, so checking their policy when you make the reservation is a good idea.
- Refunds: For issues related to payment or deposits, KAZBAR’s policy may involve issuing refunds if the cancellation is made within their specified timeframe. Always check the terms at the time of booking.
- Food Quality Issues: If there’s a problem with your meal, such as quality issues or incorrect orders, it’s best to bring it to the attention of the staff immediately. They usually aim to resolve the issue to your satisfaction, which might include offering a replacement dish or a discount.
- Special Requests: If you have specific dietary needs or allergies, informing the staff in advance can help them accommodate your requests. While not exactly a return policy, ensuring that special requests are communicated can prevent issues and enhance your dining experience.
KAZBAR Restaurant Charity Programs
- Community Outreach and Support: KAZBAR often partners with local charities and organizations to provide meals and financial support. This might include hosting charity events or donating a portion of their profits to various causes.
- Fundraising Events: They might organize special events where proceeds from ticket sales or special menu items go to specific charities. These events often bring together the community to support important causes.
- Food Donations: KAZBAR may regularly donate surplus food to local shelters or food banks, ensuring that those in need have access to nutritious meals.
- Volunteering: Employees might be encouraged to volunteer their time for local community service projects, with the restaurant potentially supporting these efforts through time-off policies or by organizing group volunteer days.
- Sponsorships and Grants: They might provide financial support to community organizations or schools through sponsorships or grants, helping fund local projects or programs.
KAZBAR Singapore Location, Contact, And Opening Hours
Contact: 64382975
Opening Hours
| Friday | 12–2:30 pm5–10:30 pm |
| Saturday | 6–10:30 pm |
| Sunday | Closed |
| Monday | 12–2:30 pm5–10 pm |
| Tuesday | 12–2:30 pm5–10 pm |
| Wednesday | 12–2:30 pm5–10 pm |
| Thursday | 12–2:30 pm5–10:30 pm |
Additional Information Of KAZBAR SINGAPORE Restaurant
| Category | Details |
|---|---|
| Name | Kazbar Singapore |
| Cuisine | Middle Eastern, Mediterranean |
| Address | 24, Raffles Place, #01-01, Singapore 048621 |
| Phone Number | +65 6221 3030 |
| Opening Hours | Monday to Sunday: 11:30 AM – 10:00 PM |
| Reservations | Available via phone or online booking |
| Dress Code | Smart casual |
| Signature Dishes | – Mezze Platter |
| – Lamb Shawarma | |
| – Grilled Octopus | |
| Special Features | – Hookah Lounge |
| – Live Music on weekends | |
| Payment Methods | Credit/Debit Cards, Cash |
| Accessibility | Wheelchair accessible |
| Parking | Valet parking available; nearby public parking options |
| Ambiance | Cozy, contemporary with Middle Eastern decor |
| Vegetarian Options | Yes |
| Private Dining | Available for events and special occasions |
| Additional Notes | Popular for both lunch and dinner; reservations recommended during peak times |
