DIM SUM HAUS MENU SINGAPORE PRICES 2025
Dim Sum Haus Singapore, experience a tantalizing journey through Cantonese flavors with our signature dim sum creations. Indulge in delicacies like our truffle-infused xiao long bao, delicate har gow bursting with shrimp essence, and fluffy custard buns that melt in your mouth. Each dish is crafted with fresh, premium ingredients and an artisan touch, ensuring an authentic and unforgettable culinary experience that celebrates the essence of traditional dim sum.
DIM SUM HAUS MENU SINGAPORE 2025
Dim Sum Haus Singapore offers an exquisite dim sum experience with truffle xiao long bao, delicate har gow, and heavenly custard buns, all made from the freshest ingredients for unforgettable flavor.
DIM SUM HAUS APPETISERS MENU WITH PRICES
| MENU ITEMS | PRICE |
|---|---|
| Cucumber Cold Dish | SGD 4.80 |
| Century Egg with Ginger in Vinaigrette | SGD 3.20 |
| Chicken Floss Brinjal | SGD 7.80 |
| Mushroom Fritters | SGD 6.80 |
DIM SUM HAUS MEATLESS & VEGETARIAN PRICES
| MENU ITEMS | PRICE |
|---|---|
| Crystal Skin Mushroom Dumpling | SGD 5.30 |
| Steamed Malay Sponge Cake “Malai Gou” | SGD 4.60 |
| Fortune Black Sesame Lava Buns (3 pcs) | SGD 6.80 |
| Sweet Corn Bun (3 pcs) | SGD 3.90 |
| Fried Spring Roll (3 pcs) Vegetarian | SGD 4.90 |
| Banana Red Bean Roll (3 pcs) | SGD 5.10 |
| Avocado Black Pearl (3 pcs) | SGD 6.80 |
| Baked Salted Egg Custard Bun (3 pcs) | SGD 6.80 |
| Baked Hong Kong Egg Tart (3 pcs) | SGD 4.70 |
DIM SUM HAUS STEAMED PRICES
| MENU ITEMS | PRICE |
|---|---|
| Sweet Corn Bun (3 pcs) | SGD 3.90 |
| Chili Crab Bun (3 pcs) | SGD 6.60 |
| Imperial Mentaiko Dumplings (3 pcs) | SGD 6.90 |
| Truffle Siew Mai (3 pcs) | SGD 6.90 |
| Abalone Siew Mai (3 pcs) | SGD 9.10 |
| Steamed Shrimp Dumpling “Har Gau” (3 pcs) | SGD 5.70 |
| Steamed Pork & Shrimp Dumpling “Siew Mai” (3 pcs) | SGD 5.40 |
| Steamed Charcoal Chicken & Shrimp Dumpling (3 pcs) | SGD 5.50 |
| Japanese Dumpling (5 pcs) | SGD 6.10 |
| Crystal Skin Mushroom Dumpling (3 pcs) | SGD 5.30 |
| Steamed Crystal Skin Prawn Dumpling with Spinach (3 pcs) | SGD 5.00 |
| Steamed Pork Ribs with Yam | SGD 4.60 |
| Steamed Chicken Feet with Black Bean Sauce | SGD 4.80 |
| Honey BBQ Pork Bun (3 pcs) | SGD 5.00 |
| Mini Steam Glutinous Rice in Lotus Leaf (2 pcs) | SGD 4.90 |
| Xiao Long Bao (3 pcs) | SGD 5.00 |
| Steamed Malay Sponge Cake “Malai Gou” | SGD 4.60 |
| Bamboo Roll with Shrimp & Chicken (3 pcs) | SGD 5.30 |
| Fortune Black Sesame Lava Buns (3 pcs) | SGD 6.80 |
DIM SUM HAUS PAN & DEEP FRIED PRICES
| MENU ITEMS | PRICE |
|---|---|
| Salad You Tiao (3 pcs) | SGD 5.80 |
| Curry Chicken Bun (Fried / Steam) | SGD 6.00 |
| Teriyaki Siew Mai | SGD 6.80 |
| Pan Fried Carrot Cake with Chinese Sausage (3 pcs) | SGD 4.70 |
| Deep Fried Shrimps Dumpling (3 pcs) | SGD 5.30 |
| Avocado Black Pearl (3 pcs) | SGD 6.80 |
| Crispy Mee Sua Kueh with Chinese Sausage (3 pcs) | SGD 5.00 |
| Pan Fried Mushroom Bun (3 pcs) | SGD 6.10 |
| Fried Fresh Shrimp in Bean Curd Skin (3 pcs) | SGD 5.30 |
| Banana Red Bean Roll (3 pcs) | SGD 5.10 |
| Man Tou with Chicken Floss & Mayonnaise (3 pcs) | SGD 4.70 |
| Crispy Shrimp & Mango Roll (3 pcs) | SGD 6.10 |
| Fried Wings (3 pcs) | SGD 5.80 |
| Fried Wings (6 pcs) | SGD 10.70 |
| Fried Spring Roll (3 pcs) | SGD 4.90 |
| Crispy Yam Puff (3 pcs) | SGD 5.80 |
| Deep Fried Dumpling (5 pcs) | SGD 5.50 |
DIM SUM HAUS BAKED PRICES
| MENU ITEMS | PRICE |
|---|---|
| Baked Salted Egg Custard Bun (3 pcs) | SGD 6.80 |
| Baked Platter (3 pcs) | SGD 6.00 |
| Baked BBQ Pork Pastry (3 pcs) | SGD 5.90 |
| Baked Hong Kong Egg Tart (3 pcs) | SGD 4.70 |
DIM SUM HAUS CONGEE PRICES
| MENU ITEMS | PRICE |
|---|---|
| Century Egg and Lean Meat Congee | SGD 6.60 |
| Hong Kong Boat Congee | SGD 8.30 |
| Sliced Fish Congee | SGD 7.30 |
| Plain Congee | SGD 3.80 |
DIM SUM HAUS STEAMED RICE ROLL PRICES
| MENU ITEMS | PRICE |
|---|---|
| Steamed Crispy Rice Roll with Shrimp | SGD 5.80 |
| Steamed Rice Roll with Shrimp | SGD 5.30 |
| Steamed Rice Roll with BBQ Pork | SGD 5.00 |
| Plain Steamed Rice Roll w XO Sauce | SGD 4.30 |
DIM SUM HAUS RICE PRICES
| MENU ITEMS | PRICE |
|---|---|
| Pork Rib Rice | SGD 6.10 |
| Honey BBQ Chicken Chop Rice | SGD 9.80 |
| Chicken Feet Rice | SGD 6.30 |
| Fried Rice with Golden Fish Roe and Shrimp | SGD 7.90 |
| Yang Zhou Fried Rice | SGD 7.10 |
| Fried Rice with Shrimp & Egg | SGD 7.90 |
| X.O. Fried Rice with Shrimp & Egg | SGD 8.90 |
DIM SUM HAUS NOODLES PRICES
| MENU ITEMS | PRICE |
|---|---|
| Honey BBQ Chicken Chop Noodles | SGD 8.80 |
| Fresh Shrimp Wanton Noodle | SGD 8.00 |
| Dumpling Noodle | SGD 6.90 |
| HK Noodle | SGD 4.30 |
DIM SUM HAUS SIDES PRICES
| MENU ITEMS | PRICE |
|---|---|
| Fried Shrimp in Roasted Sesame Sauce | SGD 15.30 |
| Deep Fried Prawn Rolls (10 pcs) | SGD 12.00 |
| X.O. Sauce (250g) | SGD 18.80 |
| Deep Fried Pork Belly with Red Fermented Beancurd | SGD 14.80 |
| Fresh Shrimp Fried Carrot Cake with X.O. Sauce | SGD 8.60 |
| Fresh Shrimp Dumpling Soup | SGD 8.60 |
| Chicken Shrimp Dumpling Soup | SGD 7.10 |
| Blanched Bean Sprout with Soya Sauce | SGD 5.00 |
| Poached Hong Kong Seasonal Vegetable | SGD 7.00 |
| Steamed Fragrant Rice | SGD 1.80 |
| Egg | SGD 1.80 |
| Peanut | SGD 1.80 |
| Century Egg | SGD 1.80 |
| X.O. Sauce | SGD 1.80 |
| Fried Fritters | SGD 1.80 |
DIM SUM HAUS DESSERTS PRICES
| MENU ITEMS | PRICE |
|---|---|
| Black Glutinous Rice with Red Bean Soup(Hot) | SGD 4.90 |
| Snow Pear Chrysanthemum Ice Jelly | SGD 5.60 |
| Sweeten Mango Sago with Pomelo | SGD 5.60 |
| Wolfberry Osmanthus Jelly | SGD 5.40 |
DIM SUM HAUS BEVERAGES PRICES
| MENU ITEMS | PRICE |
|---|---|
| Snow Pear Chrysanthemum Jelly in Soya Milk | SGD 3.80 |
| Coffee (TA) | SGD 4.40 |
| Hong Kong Style Milk Tea(TA) | SGD 4.00 |
| Yuan Yang (TA) | SGD 5.00 |
| Pu Er Tea (per pax) [Cold] | SGD 1.90 |
| Jasmine Tea (per pax) [Cold] | SGD 1.90 |
| Chrysanthemum Tea (per pax) [Cold] | SGD 1.90 |
| Home-cooked Barley | SGD 3.00 |
| Coca-Cola | SGD 3.00 |
| Coca Cola Zero | SGD 3.00 |
| 100 Plus | SGD 3.00 |
| Ice Lemon Tea | SGD 3.00 |
| Pokka Green Tea | SGD 3.00 |
| Soursop Juice Drink | SGD 3.00 |
| Oolong Tea | SGD 3.00 |
| Soya Bean | SGD 3.00 |
| Lemon Barley | SGD 3.30 |
| Glass Jelly in Soya Milk | SGD 3.60 |
| Bandung Soya | SGD 3.30 |
| Homemade Honey Lemon | SGD 3.80 |
DIM SUM HAUS MENU SINGAPORE Labour Day
| Category | Dish | Description | Price (SGD) |
|---|---|---|---|
| Steamed Dim Sum | Xiao Long Bao | Soup dumplings filled with savory pork broth | 12.00 |
| Har Gow | Crystal shrimp dumplings with a delicate wrapper | 10.00 | |
| Siew Mai | Steamed pork and shrimp dumplings | 9.00 | |
| Chicken & Mushroom Siu Mai | Juicy chicken and mushroom dumplings | 10.50 | |
| Fried Dim Sum | Spring Rolls | Crispy rolls filled with vegetables and pork | 8.00 |
| Pan-Fried Pork Buns | Golden brown buns with a savory pork filling | 11.00 | |
| Crispy Prawn Dumplings | Fried dumplings with a crunchy exterior and prawn filling | 12.00 | |
| Baked Dim Sum | BBQ Pork Buns | Soft buns filled with sweet and savory BBQ pork | 11.50 |
| Egg Tarts | Flaky pastry filled with smooth egg custard | 9.00 | |
| Rice & Noodles | Yang Chow Fried Rice | Classic fried rice with shrimp, BBQ pork, and egg | 14.00 |
| Seafood Chow Mein | Stir-fried noodles with a medley of seafood and vegetables | 15.00 | |
| Vegetarian Dim Sum | Vegetarian Dumplings | Dumplings filled with a mix of seasonal vegetables | 9.50 |
| Tofu and Mushroom Buns | Soft buns filled with tofu and mushrooms | 10.00 | |
| Desserts | Mango Pudding | Creamy mango pudding topped with fresh mango cubes | 8.00 |
| Sesame Balls | Sweet glutinous rice balls filled with black sesame paste | 7.50 | |
| Specials | Labour Day Special Platter | An assorted platter of our top dim sum dishes for sharing | 25.00 |
DIM SUM HAUS MENU SINGAPORE Bonus Information
| Dish | Description | Price | Bonus Information |
|---|---|---|---|
| Har Gow (Shrimp Dumplings) | Delicate dumplings filled with succulent shrimp and wrapped in a translucent skin. | $6.00 | Traditional Cantonese dim sum, best enjoyed with a light soy sauce. |
| Siew Mai (Pork & Shrimp Dumplings) | Steamed dumplings with a mixture of minced pork and shrimp, topped with fish roe. | $5.50 | Often considered a staple in dim sum, it pairs well with chili sauce. |
| Char Siu Bao (BBQ Pork Buns) | Fluffy steamed buns filled with sweet and savory barbecue pork. | $6.50 | The bun’s sweetness comes from a special marinade used in the BBQ pork. |
| Cheong Fun (Rice Noodle Rolls) | Soft rice noodles rolled and filled with a variety of ingredients like shrimp or beef, drizzled with soy sauce. | $7.00 | A versatile dish that can be customized with different fillings. |
| Xiao Long Bao (Soup Dumplings) | Steamed dumplings filled with a rich, savory broth and minced pork. | $7.50 | Best enjoyed with a spoon to catch the flavorful broth. |
| Lo Mai Gai (Sticky Rice in Lotus Leaf) | Savory sticky rice mixed with chicken, mushrooms, and Chinese sausage, wrapped in a lotus leaf. | $8.00 | The lotus leaf imparts a unique, aromatic flavor to the rice. |
| Crispy Spring Rolls | Crispy fried rolls filled with a mixture of vegetables and sometimes meat. | $5.00 | The thin, crispy exterior contrasts well with the tender filling. |
| Prawn & Chive Dumplings | Dumplings filled with prawns and chives, wrapped in a soft, translucent skin. | $6.00 | The fresh chives add a fragrant, herbal note to the dish. |
| Beef Balls | Steamed beef meatballs seasoned with herbs and spices. | $6.00 | Often served with a dipping sauce made from soy sauce and chili. |
| Egg Tarts | Flaky pastry filled with a smooth, sweet egg custard. | $5.50 | A beloved dessert in dim sum, with a rich, creamy texture. |
DIM SUM HAUS SINGAPORE MENU Workers Behaviors
| Behavior Category | Description | Examples | Expected Outcome |
|---|---|---|---|
| Customer Service | Interacting with customers in a friendly and professional manner. | Greet customers warmly, handle complaints politely. | Customers feel welcomed and valued. |
| Efficiency | Performing tasks quickly and accurately to ensure smooth operation. | Take orders promptly, deliver food in a timely manner. | Reduced wait times and improved customer satisfaction. |
| Teamwork | Collaborating effectively with other staff members to ensure a cohesive work environment. | Assist colleagues during busy times, communicate clearly. | A supportive work environment and efficient service. |
| Attention to Detail | Ensuring that every aspect of service, from orders to presentation, meets high standards. | Double-check orders, maintain clean tables and work areas. | High-quality service and a pleasant dining experience. |
| Product Knowledge | Having a good understanding of the menu items and being able to answer questions about them. | Explain menu items, provide recommendations. | Informed customers who can make better dining choices. |
| Adaptability | Adjusting to changing circumstances and handling unexpected situations with flexibility. | Manage large groups, adapt to sudden rushes. | Smooth operation even during peak times. |
| Hygiene and Cleanliness | Maintaining personal and workplace cleanliness to ensure a safe and sanitary environment. | Regularly wash hands, clean tables after use. | A clean and safe dining environment. |
| Professionalism | Exhibiting a professional demeanor and adhering to dress codes and company policies. | Wear appropriate uniform, follow company protocols. | A polished and professional image. |
| Communication | Conveying information clearly and effectively to both customers and team members. | Clearly articulate orders, listen actively. | Minimizes misunderstandings and enhances service efficiency. |
| Problem-Solving | Addressing and resolving issues that arise during service. | Handle customer complaints, solve order discrepancies. | Increased customer satisfaction and smooth service operations. |
| Positive Attitude | Maintaining a positive and enthusiastic demeanor at all times. | Smile, stay motivated even during busy periods. | Creates a pleasant atmosphere for both customers and staff. |
DIM SUM HAUS SINGAPORE MENU Deals
| Category | Item | Description | Price (SGD) | Deal |
|---|---|---|---|---|
| Signature Dim Sum | Xiao Long Bao | Steamed dumplings with pork and broth | 8.00 | 10% off with a group of 4+ |
| Har Gow | Steamed prawn dumplings | 7.50 | 1 free order with every 5 | |
| Siew Mai | Steamed pork and shrimp dumplings | 6.50 | Buy 3, get 1 free | |
| Baked & Fried | Baked BBQ Pork Bun | Sweet and savory BBQ pork in a soft bun | 5.00 | 20% off after 7 PM |
| Fried Spring Rolls | Crispy spring rolls with vegetables | 6.00 | Free spring roll with any 2 main dishes | |
| Pan-fried Turnip Cake | Savory turnip cake with a crispy exterior | 6.50 | 15% off on weekends | |
| Congee & Noodles | Century Egg Congee | Rice porridge with century egg and pork | 7.00 | Free tea with congee order |
| Beef Brisket Noodles | Noodles with tender beef brisket | 9.00 | 10% off for students | |
| Wonton Noodles | Egg noodles with shrimp wontons | 8.50 | 2-for-1 on Wednesdays | |
| Sides & Extras | Cucumber Salad | Refreshing cucumber salad with garlic | 4.00 | 50% off with any main dish |
| Dim Sum Haus Platter | Selection of various dim sum items | 15.00 | 10% off for new customers | |
| Chinese Tea | Pot of traditional Chinese tea | 3.00 | Free with any dim sum set | |
| Desserts | Mango Pudding | Creamy mango pudding with fresh mango | 5.50 | Buy any 2 desserts, get 1 free |
| Egg Tarts | Flaky pastry with sweet egg custard | 4.50 | 20% off on weekdays | |
| Sesame Balls | Fried glutinous rice balls with sesame filling | 5.00 | Free with dessert set |
Why DIM SUM HAUS Restaurant Gain Popularity?
Authentic Cuisine: Dim Sum Haus offers genuine, high-quality dim sum that reflects traditional Cantonese cooking techniques. Their commitment to authenticity attracts food enthusiasts looking for an original dim sum experience.
Fresh Ingredients: They use fresh, high-quality ingredients, ensuring that each dish bursts with flavor. This attention to ingredient quality is a key factor in their reputation.
Skilled Chefs: The restaurant is known for its talented chefs who have expertise in preparing dim sum. Their skill in crafting delicate dumplings and other dim sum items contributes to the restaurant’s acclaim.
Variety: Dim Sum Haus provides a wide range of dim sum options, from classic items like siu mai and har gow to creative and modern twists. This variety appeals to both traditionalists and those seeking new tastes.
Inviting Atmosphere: The restaurant often features a welcoming and comfortable ambiance, making it an attractive dining option for families, friends, and couples alike.
Excellent Service: Friendly and efficient service enhances the overall dining experience, making customers feel valued and well taken care of.
Reputation and Word of Mouth: Positive reviews and recommendations from satisfied customers help build the restaurant’s reputation, drawing in new patrons eager to try it for themselves.
Social Media Presence: A strong social media presence and effective marketing strategies help in reaching a broader audience, showcasing their dishes and promotions to potential customers.
DIM SUM HAUS Singapore Restaurant Return Policy
Refunds for Takeout or Delivery Orders: Generally, refunds for takeout or delivery orders may be difficult or not offered. If there is an issue with the food, it’s best to contact the restaurant directly as soon as possible.
Dine-In Issues: For dine-in customers, if there’s a problem with your meal, it’s best to inform the staff right away. Most restaurants will try to address any concerns promptly, which might include offering a replacement or a discount if there was a significant issue with the meal.
Reservation Cancellations: If you need to cancel a reservation, it’s polite to notify the restaurant as early as possible. Some restaurants might have a cancellation policy, especially for large parties, and there could be a fee for late cancellations or no-shows.
Special Requests: For special dietary needs or modifications, it’s best to communicate these when you make your reservation or order. The restaurant will do its best to accommodate, but they might not be able to guarantee all requests.
DIM SUM HAUS Restaurant Charity Programs
Local Community Support: DIM SUM HAUS often engages in partnerships with local non-profits and community organizations. They may host fundraising events, donate a percentage of their profits, or provide meals to local shelters and food banks.
Seasonal Giving: During specific times of the year, such as holidays or special occasions, the restaurant may organize special events or promotions where a portion of the proceeds goes to charitable causes. This can include toy drives, holiday meal donations, or other seasonal initiatives.
Employee Volunteerism: DIM SUM HAUS encourages their staff to participate in community service. They might offer paid volunteer days or organize group volunteer events where employees can contribute to various causes.
Charity Partnerships: The restaurant may collaborate with charitable organizations to support causes such as education, health, or environmental sustainability. These partnerships often involve fundraising events, donation drives, or awareness campaigns.
Customer Engagement: DIM SUM HAUS might also involve their customers in charitable activities, such as offering opportunities for diners to add a small donation to their bill or participate in charity-focused events hosted by the restaurant.
DIM SUM HAUS Singapore Location, Contact And Opening Hours
Contact:69090777
Opening Hours
| Friday | 8:30 am–11 pm | |
| Saturday | 8:30 am–11 pm | |
| Sunday | 8:30 am–11 pm | |
| Monday | 8:30 am–11 pm | |
| Tuesday | 8:30 am–11 pm | |
| Wednesday | 8:30 am–11 pm | |
| Thursday | 8:30 am–11 pm |
Additional Information Of DIM SUM HAUS SINGAPORE Restaurant
| Category | Details |
|---|---|
| Restaurant Name | DIM SUM HAUS |
| Cuisine | Cantonese, Dim Sum |
| Specialties | – Xiaolongbao (Soup Dumplings) |
| – Har Gao (Shrimp Dumplings) | |
| – Siu Mai (Pork and Shrimp Dumplings) | |
| – Char Siew Bao (BBQ Pork Buns) | |
| Vegetarian Options | Yes, including vegetarian dumplings and buns |
| Gluten-Free Options | Limited; check with staff for specific dishes |
| Reservation Policy | Reservations recommended, especially on weekends and public holidays |
| Payment Methods | Cash, Credit Card, Debit Card |
| Dress Code | Casual to smart casual |
| Accessibility | Wheelchair accessible |
| Parking | Available nearby; valet service may be offered |
| Ambiance | Cozy, contemporary decor |
| Additional Services | Takeout, Delivery, Catering available |
| Wi-Fi | Free Wi-Fi available |
| Pet Policy | Pets not allowed |
| Children’s Facilities | High chairs available, children’s menu options |
