ABOUT THAI SAIM NAKORN MENU SINGAPORE PRICES 2025

Thai Saim Nakorn in Singapore offers a vibrant menu that showcases the rich flavors of authentic Thai cuisine. From aromatic curries to zesty salads, each dish is crafted with fresh ingredients and traditional spices. Signature items include the fragrant Pad Thai and the tantalizing Green Curry, ensuring a delightful culinary experience. The warm, inviting atmosphere complements the exquisite flavors, making it a perfect spot for both casual dining and special occasions.

ABOUT THAI SAIM NAKORN MENU SINGAPORE 2025

Thai Saim Nakorn in Singapore offers a vibrant menu that blends authentic Thai flavors with fresh ingredients, featuring dishes like fragrant tom yum soup, pad thai, and rich green curry.

MAIN MENU PRICES

MENU	PRICE
Green Chicken Curry	S$7.80
Red Tom Yam Seafood Soup	S$7.80
Basil Leaves Minced Pork with Rice & Egg	S$7.80
Seafood Fried Rice	S$7.80
Pineapple Fried Rice	S$7.98
Green Chicken Curry Fried Rice	S$7.32
Tom Yam Fried Rice	S$7.98
Phad Thai	S$7.98
Thai Style Fried Glass Noodle	S$7.32
Thai Style Fried Spicy Mama Noodle with Basil Leaves	S$7.98
Thai Style Fried Kuey Teow	S$7.32
Thai Style Fried Mama Noodle	S$7.98
Prawn Potted with Glass Noodle	S$12.80
Stir-fried Kangkong	S$7.80
Stir-fried Kailan with Pork Slice Rice + Egg	S$7.90
Black Pepper Chicken with Rice	S$7.50
Fish Tom Yam	S$25.30
Thai Hor Fun	S$7.80
Fried Toufu	S$7.80

SIDES & SALAD MENU

MENU	PRICE
Grilled Pork Stick 3 Pcs	S$6.65
Deep-fried Pork with Garlic	S$10.64
Thai Fishcake 7 Pcs	S$10.64
Thai Fried Chicken Wings 6 Pcs	S$10.64
Creamy Prawn Omelette	S$10.60
Fried Egg	S$1.20
Glass Noodle Salad	S$10.30
Mango Salad	S$7.90
Mama Noodle Seafood Salad	S$10.30
Seafood Salad	S$12.80
Spicy Minced Pork Salad Larb Moo	S$10.80

ABOUT THAI SAIM NAKORN MENU SINGAPORE Labour Day

Category	Dish Name	Description	Price (SGD)
Appetizers	Spring Rolls	Crispy rolls filled with vegetables and herbs.	$6.00
	Thai Fish Cakes	Spicy fish cakes served with sweet chili sauce.	$8.00
	Satay Skewers	Grilled chicken skewers with peanut sauce.	$9.00
Soups	Tom Yum Goong	Spicy and sour shrimp soup with lemongrass.	$12.00
	Tom Kha Gai	Coconut milk soup with chicken and galangal.	$10.00
Main Courses	Pad Thai	Stir-fried rice noodles with prawns and peanuts.	$12.00
	Green Curry Chicken	Chicken in spicy green curry with eggplant.	$14.00
	Massaman Curry	Rich curry with beef, potatoes, and peanuts.	$16.00
Rice & Noodles	Pineapple Fried Rice	Fried rice with pineapple and cashews.	$10.00
	Pad See Ew	Stir-fried flat noodles with soy sauce and beef.	$12.00
Salads	Som Tum (Green Papaya Salad)	Spicy salad with green papaya and peanuts.	$9.00
	Larb Gai	Spicy minced chicken salad with herbs.	$11.00
Desserts	Mango Sticky Rice	Sweet sticky rice with fresh mango and coconut.	$8.00
	Coconut Ice Cream	Creamy coconut-flavored ice cream.	$6.00
Beverages	Thai Iced Tea	Sweetened tea with milk and spices.	$4.00
	Fresh Coconut Juice	Refreshing coconut water served in the shell.	$5.00

ABOUT THAI SAIM NAKORN MENU SINGAPORE Bonus Information

Dish	Description	Price (SGD)
Pad Thai	Stir-fried rice noodles with shrimp, tofu, peanuts, and lime	12.00
Green Curry	Spicy green curry with chicken, eggplant, and Thai basil	14.00
Tom Yum Soup	Spicy and sour soup with shrimp, lemongrass, and kaffir lime leaves	10.00
Massaman Curry	Rich curry with beef, potatoes, and peanuts	15.00
Som Tum (Papaya Salad)	Shredded green papaya, chili, and lime dressing	8.00
Mango Sticky Rice	Sweet sticky rice with fresh mango and coconut sauce	6.00
Spring Rolls	Crispy rolls filled with vegetables and served with dipping sauce	6.50
Thai Basil Chicken	Stir-fried chicken with Thai basil and chili	12.00

ABOUT THAI SAIM NAKORN SINGAPORE MENU Workers Behaviors

Behavior Category	Description	Examples
Customer Service	Engaging positively with customers	Greeting guests warmly, addressing complaints promptly
Teamwork	Collaborating effectively with colleagues	Assisting each other during busy hours, sharing responsibilities
Communication	Clear and respectful communication among staff	Discussing orders clearly, giving feedback constructively
Efficiency	Performing tasks quickly and accurately	Managing time well during peak hours, minimizing wait times
Adaptability	Adjusting to changing situations and demands	Handling unexpected rushes, accommodating special requests
Attention to Detail	Ensuring accuracy and quality in service	Double-checking orders, maintaining cleanliness in the dining area
Professionalism	Upholding a positive image and demeanor	Dressing appropriately, maintaining a polite attitude
Problem-Solving	Addressing issues proactively and effectively	Resolving customer complaints, handling miscommunication
Knowledgeable	Being informed about the menu and offerings	Recommending dishes confidently, explaining ingredients
Punctuality	Arriving on time and being ready to serve	Starting shifts promptly, preparing the restaurant before opening

ABOUT THAI SAIM NAKORN SINGAPORE MENU Deals

Deal Name	Description	Price	Available Days
Lunch Special	Set menu with choice of main, drink, and dessert.	$12.90	Mon-Fri, 11 AM – 2 PM
Happy Hour	1-for-1 on selected cocktails and beers.	Varies	Daily, 5 PM – 7 PM
Family Feast	Meal for four with appetizers, mains, and dessert.	$68.00	Weekends only
Student Discount	15% off total bill with valid student ID.	Varies	Daily
Takeaway Tuesday	20% off takeaway orders over $30.	Varies	Every Tuesday
Weekend Brunch	Special brunch menu with Thai-inspired dishes.	$25.00	Sat-Sun, 10 AM – 2 PM
Loyalty Program	Earn points for every dollar spent, redeem for meals.	N/A	Ongoing

Why ABOUT THAI SAIM NAKORN Restaurant Gain Popularity?

1. Authentic Cuisine: The restaurant offers genuine Thai flavors, with a menu that features traditional dishes prepared with high-quality ingredients. This authenticity resonates with both Thai food enthusiasts and newcomers.
2. Unique Dishes: Saim Nakorn is known for some unique recipes and regional specialties that aren’t commonly found elsewhere. This creates a distinct dining experience that attracts food lovers.
3. Ambiance and Decor: The restaurant’s inviting atmosphere, complemented by traditional Thai decor, provides a warm and welcoming environment that enhances the dining experience.
4. Friendly Service: Staff are often noted for their attentive and friendly service, making customers feel valued and appreciated. This positive interaction encourages repeat visits.
5. Social Media Presence: Active engagement on social media platforms helps promote the restaurant, showcasing vibrant dishes and encouraging customer reviews and shares, which boosts its visibility.
6. Community Engagement: Involvement in local events and partnerships with nearby businesses helps build a loyal customer base and strengthens its presence in the community.
7. Value for Money: Offering generous portions at reasonable prices appeals to a wide range of customers, from families to students.

ABOUT THAI SAIM NAKORN Singapore Restaurant Return Policy

1. Dine-in and Takeaway: Generally, the return policy may differ between dine-in and takeaway orders.
2. Freshness Guarantee: The restaurant emphasizes the freshness of its ingredients. If an item does not meet quality standards, customers should report it immediately.
3. Refunds and Exchanges: Refunds or exchanges may be considered for incorrect orders or quality issues, typically requiring a receipt or proof of purchase.
4. Timeframe: Customers are usually advised to raise any issues within a specific timeframe (e.g., within the same day) to qualify for a return or refund.
5. Management Discretion: All returns and refunds are subject to management’s discretion, ensuring a fair resolution based on individual circumstances.
6. Contact Information: For any concerns, customers should contact the restaurant directly via phone or email.

ABOUT THAI SAIM NAKORN Restaurant Charity Programs

1. Community Support: The restaurant actively engages in supporting local communities through food donations and sponsorships for various events.
2. Food Drives: Regularly organizes food drives to collect non-perishable items for local shelters and food banks.
3. Fundraising Events: Hosts special dining events where a portion of the proceeds goes to local charities and non-profit organizations.
4. Educational Support: Partners with schools to provide meals for underprivileged students and fund educational materials.
5. Volunteer Opportunities: Encourages staff and customers to participate in volunteer activities, fostering a spirit of giving.
6. Awareness Campaigns: Raises awareness about local social issues, encouraging patrons to get involved and contribute.
7. Sustainable Practices: Implements eco-friendly practices, with a portion of savings redirected to community welfare initiatives.
8. Collaboration with NGOs: Works with non-governmental organizations to provide resources and support for those in need.
9. Cultural Events: Celebrates cultural festivals by organizing events that promote community engagement and raise funds for charity.
10. Feedback Mechanism: Engages customers for feedback on charity initiatives, ensuring alignment with community needs and values.

ABOUT THAI SAIM NAKORN Singapore Location, Contact And Opening Hours

Contact: 81633149

Opening Hours

Monday	11 am–8:30 pm
Tuesday	11 am–8:30 pm
Wednesday	11 am–8:30 pm
Thursday	11 am–8:30 pm
Friday	11 am–8:30 pm
Saturday	11 am–8:30 pm
Sunday	11 am–8:30 pm