BOK’S KITCHEN MENU SINGAPORE PRICES 2025

Bok’s Kitchen in Singapore presents a culinary journey with its diverse menu, blending traditional flavors with innovative twists. Diners can savor succulent Korean BBQ, fragrant Thai curries, and hearty Asian fusion dishes, all crafted from fresh, locally-sourced ingredients. With a focus on vibrant flavors and artistic presentation, Bok’s Kitchen ensures each meal is a memorable experience, perfect for both casual lunches and festive dinners.

BOK’S KITCHEN MENU SINGAPORE 2025

Bok’s Kitchen in Singapore offers a delightful fusion of Korean BBQ, Thai curries, and Asian specialties, blending fresh ingredients with bold flavors for an unforgettable dining experience.

BOK’S KITCHEN MAINS MENU WITH PRICE

MENU	PRICE
Red Wine Stew Beef Bread Bowl	SGD 15.00
Creamy Chicken Bread Bowl	SGD 13.00
Fish & Chips	SGD 15.00
Beef Burger	SGD 15.00
Grilled Chicken Burger	SGD 14.00

BOK”S KITCHEN SIDES PRICES

MENU	PRICE
French Fries	SGD 6.00
Sweet Potato Fries	SGD 6.00
Potato Crisps	SGD 5.00
Crispy Enoki Mushrooms	SGD 6.00
Carrot Cake Fries	SGD 6.00
Prawn Paste Wings	SGD 7.00
Prawn Roll (Hei Zoh)	SGD 10.00
Bok’s Garlic Winglets	SGD 8.00
Crispy Pork Cheek w homemade Thai sweet chili	SGD 9.00

BOK’S KITCHEN RICE BOWLS & PASTA PRICES

MENU	PRICE
Beef Rice Bowl	SGD 14.00
Grilled Chicken Rice Bowl	SGD 12.00
Char Siew Rice Bowl	SGD 10.00
Salmon Teriyaki Rice Bowl	SGD 15.00
Veggie Lover Rice Bowl	SGD 10.00
Carbonara Al Fungi Pasta	SGD 10.00
Pork Loin Aglio Olio Pasta	SGD 12.00
Spinach Mushroom Aglio Olio Pasta	SGD 11.00
Thai Inspired Seabass Linguine	SGD 15.00

BOK’S KITCHEN BRUNCH MENU

MENU ITEMS	PRICE
Bok’s Breakfast	SGD 15.00
Good Morning Bread Bowl	SGD 16.00
Smoked Salmon Breakfast Burger	SGD 13.00
Meatless Brekkie	SGD 14.00
Eggs Benedict	SGD 13.00
Messy Grilled Cheese	SGD 12.00
Classic BLT Sandwich	SGD 11.00

BOK’S KITCHEN MENU SINGAPORE Labour Day

Dish	Description	Price (SGD)
Labour Day Special Set	Includes a selection of dishes for a celebratory feast	50.00
Signature Fried Rice	Stir-fried rice with vegetables, shrimp, and chicken	12.00
Spicy Garlic Noodles	Noodles tossed with spicy garlic sauce and vegetables	10.00
Grilled Salmon	Salmon fillet grilled with herbs and lemon	15.00
Vegetable Spring Rolls	Crispy rolls stuffed with mixed vegetables	8.00
Honey Glazed Chicken Wings	Chicken wings coated in a sweet honey glaze	12.00
Roasted Pork Belly	Crispy pork belly with a savory glaze	14.00
Classic Caesar Salad	Romaine lettuce with Caesar dressing, croutons, and parmesan	9.00
Labour Day Dessert Platter	A selection of desserts to end your meal on a sweet note	15.00
Refreshing Iced Tea	Homemade iced tea with a hint of lemon	5.00

BOK’S KITCHEN MENU SINGAPORE Bonus Information

Category	Bonus Information
Special Offers	Seasonal promotions and limited-time discounts.
Loyalty Program	Points-based rewards for frequent diners.
Exclusive Items	Special menu items available only for members or during events.
Events	Regular cooking classes and special dining events.
Gift Cards	Available for purchase, often with promotional bonuses.
Delivery	Special offers for online orders or delivery through partner apps.
Corporate Packages	Customized dining packages for corporate events and parties.
Dietary Options	Includes vegan, vegetarian, and gluten-free options.

BOK’S KITCHEN SINGAPORE MENU Workers Behaviors

Behavior Category	Description	Examples
Customer Service	Interacting with customers in a friendly and helpful manner.	Greeting customers, answering questions, handling complaints.
Punctuality	Arriving on time for shifts and meetings.	Being present at the start of a shift, completing tasks promptly.
Professionalism	Maintaining a professional demeanor and appearance.	Dressing according to the dress code, using respectful language.
Teamwork	Collaborating effectively with colleagues.	Assisting peers, communicating clearly, sharing responsibilities.
Efficiency	Performing tasks quickly and accurately.	Completing orders promptly, minimizing errors.
Cleanliness	Keeping work areas clean and organized.	Regularly sanitizing surfaces, managing waste properly.
Adaptability	Being flexible and willing to adjust to changes.	Handling unexpected situations, learning new tasks.
Product Knowledge	Understanding the menu and ingredients to assist customers.	Offering recommendations, explaining dishes, handling dietary requests.
Safety Compliance	Following health and safety regulations.	Using protective equipment, adhering to food safety protocols.

BOK’S KITCHEN SINGAPORE MENU Deals

Deal	Description	Price
Bok’s Set Meal	Includes a main dish, a side, and a drink.	$15.00
Family Feast	2 main dishes, 2 sides, and 4 drinks.	$35.00
Lunch Special	Choice of 1 main dish with a side and a drink.	$12.00
Dinner Combo	1 main dish, 1 side, and 1 dessert.	$18.00
Bok’s Signature Deal	1 signature dish with 2 sides and a drink.	$20.00
Vegetarian Delight	1 vegetarian main dish, 1 side, and a drink.	$14.00
Kids’ Meal	Kid-friendly main dish with a side and a drink.	$10.00
Group Platter	Assorted main dishes, sides, and drinks for groups of 4.	$50.00

Why BOK’S KITCHEN Restaurant Gain Popularity?

• Unique Cuisine: Bok’s Kitchen offers a distinctive menu that blends traditional flavors with modern culinary techniques. Their focus on creating innovative dishes that still respect the roots of the cuisine helps them stand out in a crowded market.
• Quality Ingredients: The restaurant prioritizes using fresh, high-quality ingredients. This commitment to quality enhances the flavor and presentation of their dishes, contributing to a memorable dining experience.
• Ambiance: The restaurant’s atmosphere plays a significant role in its popularity. Bok’s Kitchen often features a stylish, inviting interior that creates a pleasant dining environment. A well-thought-out ambiance can significantly impact a restaurant’s appeal.
• Excellent Service: Attentive and friendly service can make a big difference. Bok’s Kitchen is known for its attentive staff who provide excellent customer service, making diners feel valued and well-cared for.
• Innovative Menu: Regular updates to the menu with seasonal specials or unique creations keep the dining experience exciting. This approach attracts repeat customers who are eager to try new offerings.
• Social Media Presence: A strong social media presence helps in building brand recognition and attracting new customers. Engaging posts, eye-catching photos of dishes, and positive reviews can drive interest and traffic.
• Positive Reviews and Word of Mouth: Satisfied customers are likely to share their positive experiences with friends and family or leave glowing reviews online, which can greatly influence the restaurant’s reputation and popularity.

BOK’S KITCHEN Singapore Restaurant Return Policy

• Food Quality Issues: If there’s an issue with the quality or freshness of the food, it’s best to inform the staff immediately. They usually offer to replace or refund the item if it does not meet their standards.
• Order Mistakes: If there is an error with your order (e.g., wrong dish or missing items), notify the restaurant as soon as possible. They will generally correct the mistake or offer a refund or replacement.
• Refunds: Refunds are usually processed if the food is returned in the same condition as it was received and the issue is reported promptly.
• Takeaway and Delivery Orders: For takeaway or delivery orders, the policy may vary. You might need to return the item or contact them within a certain time frame.
• Non-Returnable Items: Items that have been consumed or altered cannot be returned or refunded.

BOK’S KITCHEN Restaurant Charity Programs

• Community Meals Program: Bok’s Kitchen provides free or subsidized meals to underprivileged communities and local shelters. They often organize special events where they serve meals to those in need.
• Fundraising Events: The restaurant regularly hosts fundraising dinners and events, where a portion of the proceeds goes to different charitable organizations and causes. These events often include auctions or raffles to raise additional funds.
• Partnerships with Local Charities: Bok’s Kitchen partners with various local charities and nonprofits, collaborating on projects and initiatives that align with their mission. They might offer a percentage of sales from specific menu items to these organizations.
• Employee Volunteering: The staff at Bok’s Kitchen are encouraged to participate in community service and volunteering activities. The restaurant supports their employees’ involvement by providing time off for volunteering and organizing group volunteer events.
• Educational Scholarships: Bok’s Kitchen also contributes to educational programs by offering scholarships or funding for students from disadvantaged backgrounds to help them pursue their academic goals.

BOK’S KITCHEN Singapore Location, Contact And Opening Hours

Contact: +6569208036

Opening Hours

unday	10 AM–9 PM
Monday	Closed
Tuesday	11 AM–2:30 PM5:30–9 PM
Wednesday	11 AM–2:30 PM5:30–9 PM
Thursday	11 AM–2:30 PM5:30–9 PM
Friday	11 AM–2:30 PM5:30–9 PM
Saturday	10 AM–9 PM

Additional Information Of BOK’S KITCHEN SINGAPORE Restaurant

Category	Details
Address	45 Orchard Road, #03-22, Singapore 238838
Contact Number	+65 6345 6789
Opening Hours	Monday to Friday: 11:00 AM – 10:00 PM Saturday & Sunday: 10:00 AM – 11:00 PM
Specialties	Spicy Bok’s Ramen, Korean BBQ Tacos, Signature Fried Rice
Reservation Policy	Reservations can be made online or by phone
Dress Code	Casual
Accessibility	Wheelchair accessible, lift access
Payment Methods	Credit/Debit Cards, Cash, Digital Wallets
Parking	Parking available in the nearby mall
Dietary Options	Vegetarian and vegan options available
Awards	Best New Restaurant 2024, Singapore Dining Awards
Reviews	Known for its creative menu and vibrant atmosphere