FORTY HANDS MENU SINGAPORE PRICES 2025
Forty Hands Singapore offers a curated menu featuring artisanal coffee, brunch classics, and locally inspired dishes. Signature items include the Tau Sar Pau, a modern take on traditional Chinese buns, and their Eggs Benedict, served with fresh, wholesome ingredients. The café prides itself on its ethically sourced coffee beans, delivering rich, robust flavors. With a cozy atmosphere and eclectic fare, Forty Hands is a go-to spot for café lovers seeking comfort and innovation.
FORTY HANDS MENU SINGAPORE 2025
Forty Hands Singapore serves artisanal coffee and creative brunch dishes like Tau Sar Pau and Eggs Benedict, blending local flavors with café favorites in a cozy, laid-back setting.
FORTY HANDS TODAY’S OFFER MENU WITH PRICES
| MENU ITEMS | PRICE |
|---|---|
| 1 x Hot Coffee + 2 Tau Sar Pau | SGD 11.00 |
| 1 x Iced Coffee + 2 Tau Sar Pau | SGD 11.00 |
FORTY HANDS PAU-ER SETS PRICES
| MENU ITEMS | PRICE |
|---|---|
| Tau Sar Pau (6 Pcs) | SGD 15.00 |
| 1 x Hot Coffee + 2 Tau Sar Pau | SGD 11.00 |
| 1 x Iced Coffee + 2 Tau Sar Pau | SGD 11.00 |
| 2 x Iced Coffee + 4 Tau Sar Pau | SGD 22.00 |
| 2 x Hot Coffee + 4 Tau Sar Pau | SGD 22.00 |
| Tau Sar Pau (1 Pcs) | SGD 2.50 |
FORTY HANDS COFFEE MENU PRICES
| MENU ITEMS | PRICE |
|---|---|
| Espresso | SGD 4.50 |
| Long Black | SGD 5.00 |
| Iced Long Black | SGD 5.00 |
| Piccolo Latte | SGD 6.50 |
| Flat White | SGD 6.50 |
| Latte | SGD 6.50 |
| Iced Latte | SGD 8.00 |
| Cappuccino | SGD 6.50 |
| Iced Cappuccino | SGD 8.00 |
| Mocha | SGD 7.00 |
| Iced Mocha | SGD 8.50 |
| Hot Chocolate | SGD 6.50 |
| Iced Chocolate | SGD 8.00 |
| Iced Honey Oat Latte | SGD 9.50 |
FORTY HANDS MENU SINGAPORE Labour Day
| Menu Category | Dish/Beverage | Description | Price (SGD) |
|---|---|---|---|
| Labour Day Specials | All-Day Big Breakfast | Classic breakfast with eggs, bacon, sausage, hash browns, and toast | 22.00 |
| Eggs Benedict | Poached eggs, hollandaise sauce, ham on sourdough | 18.00 | |
| Pancakes with Maple Syrup | Fluffy pancakes served with butter and maple syrup | 16.00 | |
| Labour Day Burger | Juicy beef patty, cheddar, lettuce, tomato, special sauce | 20.00 | |
| Avocado on Toast | Smashed avocado with poached egg on toasted sourdough | 16.00 |
FORTY HANDS MENU SINGAPORE Bonus Information
| Category | Item | Description | Bonus Information |
|---|---|---|---|
| Coffee | Espresso | Classic, single-shot espresso | Freshly roasted in-house |
| Coffee | Latte | Espresso with steamed milk | Available in soy and oat milk options |
| Coffee | Mocha | Espresso with chocolate and steamed milk | Dark chocolate used |
| Coffee | Flat White | Balanced espresso with velvety steamed milk | Popular choice among regular customers |
| Cold Brew | Cold Brew Coffee | Smooth, cold-extracted coffee | Brewed for 24 hours |
| Cold Brew | Cold Brew with Oat Milk | Cold brew coffee with oat milk for a creamy texture | Dairy-free option |
| Breakfast | Avocado Toast | Smashed avocado on sourdough with poached eggs | Add-on options: smoked salmon, bacon |
| Breakfast | Big Boy Breakfast | Eggs, bacon, sausage, mushrooms, tomatoes, and sourdough toast | Generous portion, popular with brunch crowd |
| Breakfast | Eggs Benedict | Poached eggs, hollandaise sauce, and ham on sourdough | Option for smoked salmon or spinach |
| Brunch | Smoked Salmon Bagel | Smoked salmon, cream cheese, capers, and dill on a toasted bagel | Freshly made bagels daily |
| Brunch | Chilli Scrambled Eggs | Spicy scrambled eggs with sourdough toast | Option to add feta cheese |
| Lunch | Beef Burger | Beef patty with cheese, lettuce, tomato, and special sauce in a brioche bun | Served with fries |
| Lunch | Chicken Caesar Salad | Grilled chicken, romaine lettuce, parmesan, and croutons with Caesar dressing | Gluten-free option available |
| Lunch | Pulled Pork Sandwich | Slow-cooked pulled pork with BBQ sauce, coleslaw in a soft roll | Popular weekend special |
| Lunch | Vegan Wrap | Mixed vegetables, hummus, and spinach wrapped in a tortilla | Fully plant-based option |
| Sides | Sweet Potato Fries | Crispy, seasoned sweet potato fries | Served with house-made aioli |
| Sides | Truffle Fries | French fries topped with truffle oil and parmesan | Signature side dish |
| Sides | House Salad | Mixed greens with vinaigrette dressing | Fresh organic greens used |
| Pastries | Croissant | Freshly baked, buttery croissant | Option for almond or chocolate croissant |
| Pastries | Pain au Chocolat | Classic French pastry with dark chocolate filling | Made fresh every morning |
| Pastries | Muffins | Assorted flavors like blueberry, banana, and chocolate chip | Daily flavor rotation |
| Desserts | Cheesecake | Creamy New York-style cheesecake | Seasonal berry topping available |
| Desserts | Brownie | Rich, fudgy chocolate brownie | Served with ice cream on request |
| Desserts | Banana Bread | Moist banana bread with walnuts | Best enjoyed toasted |
| Desserts | Matcha Cake | Light and fluffy cake with a matcha-infused sponge | Contains premium matcha powder |
| Smoothies | Berry Blast | Blend of mixed berries, banana, and yogurt | Dairy-free option available |
| Smoothies | Green Machine | Spinach, apple, cucumber, and ginger smoothie | Healthy choice packed with vitamins |
| Smoothies | Mango Tango | Fresh mango, passionfruit, and coconut water smoothie | Tropical flavors, refreshing and hydrating |
| Juices | Fresh Orange Juice | Freshly squeezed orange juice | No added sugar |
| Juices | Carrot Ginger Juice | Carrot and ginger pressed juice | Boosts immunity and digestion |
| Juices | Apple Beetroot Juice | Fresh apple and beetroot juice | Naturally sweet and full of antioxidants |
| Specialty Drinks | Iced Matcha Latte | Matcha green tea with milk and ice | Matcha sourced from Japan |
| Specialty Drinks | Turmeric Latte | Steamed milk with turmeric, ginger, and cinnamon | Anti-inflammatory benefits |
| Specialty Drinks | Chai Latte | Spiced black tea with steamed milk | House-made chai blend |
| Specialty Drinks | Hot Chocolate | Rich, velvety hot chocolate with whipped cream | Available in dark or milk chocolate |
| Alcoholic Drinks | Craft Beer | Selection of local craft beers | Rotating beer menu featuring local breweries |
| Alcoholic Drinks | Wine by the Glass | Red, white, and rosé wines available by the glass | Curated wine selection |
| Alcoholic Drinks | Mimosas | Classic mimosa with champagne and fresh orange juice | Available during weekend brunch |
FORTY HANDS SINGAPORE MENU Workers Behaviors
| Role | Behavior |
|---|---|
| Barista | – Consistently prepares high-quality coffee beverages. – Engages with customers while taking orders. – Maintains cleanliness and hygiene at the coffee station. |
| Wait Staff | – Greets customers with a friendly demeanor. – Efficiently takes orders and offers menu suggestions. – Ensures timely delivery of food and drinks. |
| Kitchen Staff | – Prepares food items with attention to detail and presentation. – Adheres to food safety standards. – Communicates effectively with the front-of-house team. |
| Cashier | – Handles customer transactions accurately and politely. – Offers promotions and loyalty programs to customers. – Balances cash registers efficiently at the end of shifts. |
| Supervisor | – Oversees staff and resolves any issues with customer service. – Coordinates shift schedules and manages staff performance. – Provides assistance during peak hours. |
| Dishwasher | – Keeps kitchen utensils and dishes clean and ready for use. – Follows hygiene protocols. – Assists kitchen staff when necessary. |
| Manager | – Ensures smooth daily operations. – Addresses customer complaints in a professional manner. – Monitors inventory and orders supplies as needed. |
| Host/Hostess | – Welcomes customers and manages seating arrangements. – Keeps wait times organized and communicates delays with customers. – Coordinates with wait staff to ensure a pleasant dining experience. |
| Baker | – Prepares baked goods fresh daily. – Maintains the quality and consistency of pastries and breads. – Adheres to food preparation and hygiene standards. |
| Cleaner | – Maintains cleanliness of the dining and kitchen areas. – Follows cleaning schedules and protocols. – Disposes of waste properly and manages recycling tasks. |
FORTY HANDS SINGAPORE MENU Deals
| Deal Name | Description | Price (SGD) |
|---|---|---|
| Classic Breakfast Set | Includes scrambled eggs, toast, sausage, baked beans, and a choice of coffee. | $15.00 |
| Avocado Smash & Coffee Combo | Avocado toast with feta and a side of coffee (flat white, cappuccino, or latte). | $18.00 |
| Eggs Benedict Brunch Deal | Poached eggs, ham, hollandaise on sourdough, served with coffee or juice. | $20.00 |
| Grilled Chicken Sandwich Set | Grilled chicken sandwich with salad, fries, and an iced coffee or tea. | $16.00 |
| Burger & Beer Combo | Choice of gourmet burger and a pint of craft beer. | $22.00 |
| Pasta & Drink Set | Choice of pasta (carbonara, aglio olio, etc.) with soft drink or iced tea. | $18.50 |
| Salad & Smoothie Bowl Combo | Healthy salad with a smoothie bowl (acai, mango, or berry). | $19.00 |
| Forty Hands Signature Combo | Forty Hands signature pulled pork sandwich with fries and iced latte. | $21.00 |
| Bacon & Eggs Deal | Crispy bacon, eggs, toast, with freshly brewed coffee or tea. | $14.50 |
| Dessert & Coffee Set | Any cake/pastry with a cup of cappuccino, flat white, or espresso. | $12.00 |
| Croissant & Coffee Combo | Freshly baked butter croissant paired with an Americano or Latte. | $10.00 |
| Vegan Power Bowl Combo | Vegan grain bowl with vegetables and hummus, plus a fresh juice. | $17.00 |
| Healthy Wrap & Juice Deal | Grilled veggie wrap with a fresh cold-pressed juice. | $16.00 |
| Bagel & Coffee Combo | Smoked salmon or cream cheese bagel with a flat white or latte. | $13.50 |
| Tofu Scramble Breakfast Deal | Tofu scramble with sautéed mushrooms and toast, served with coffee or tea. | $18.00 |
| Muffin & Coffee Set | Choice of muffin (blueberry, chocolate) with freshly brewed coffee. | $9.50 |
| Chicken Caesar Wrap Combo | Chicken Caesar wrap with side salad and a soft drink or iced tea. | $16.50 |
| Sourdough Toast & Spread Deal | Sourdough toast with choice of spreads (peanut butter, jam) and coffee. | $11.50 |
| Big Breakfast Plate | Eggs, sausage, bacon, hash browns, mushrooms, toast, and coffee or tea. | $22.00 |
| Smoothie & Granola Bowl Deal | Granola bowl with yogurt and fresh fruit, served with a smoothie. | $15.50 |
Why FORTY HANDS Restaurant Gain Popularity?
- Specialty Coffee Focus: FORTY HANDS is known for its high-quality, specialty coffee. In a market where coffee culture is growing, it stood out by offering artisanal, ethically sourced beans and expertly brewed coffee, attracting coffee enthusiasts.
- Unique Concept: The name “FORTY HANDS” itself draws curiosity, referring to the number of hands needed to produce a cup of coffee from bean to cup. This focus on the coffee-making process resonated with customers looking for a deeper connection to their drinks.
- Neighborhood Vibe: Located in Singapore’s hip Tiong Bahru area, FORTY HANDS fits into the neighborhood’s trendy, yet laid-back atmosphere. It became a community favorite, appealing to both locals and tourists.
- Brunch Offerings: In addition to coffee, the restaurant serves a well-curated menu of brunch dishes with both local and Western influences, which increased its appeal beyond just coffee lovers. Popular items like their Eggs Benedict and smashed avocado toast became a hit.
- Sustainability and Ethical Sourcing: FORTY HANDS emphasizes sustainability in its coffee sourcing, partnering with fair-trade suppliers and focusing on reducing environmental impact. This aligns with modern consumer values, attracting a conscious clientele.
- Authentic Café Ambiance: The cozy, minimalist design of FORTY HANDS created an inviting atmosphere for people looking to relax, work, or socialize. The café culture it helped foster contributed to its enduring popularity.
FORTY HANDS Singapore Restaurant Return Policy
- Refunds and Returns: Usually, food and beverage establishments do not offer refunds or returns for food items unless there is an issue with the quality of the food (e.g., spoiled or incorrect orders).
- Customer Satisfaction: If there is a problem with the food or service, customers can typically bring it to the attention of the staff, and the restaurant may offer a replacement or an alternative.
- Non-Returnable Items: For health and safety reasons, most consumable items, once served, are non-returnable unless it’s a clear mistake from the restaurant’s side.
FORTY HANDS Restaurant Charity Programs
- Fundraising Events: FORTY HANDS frequently hosts special events where a portion of proceeds goes to selected charities, helping to raise awareness and funds for important causes.
- Community Engagement: They engage with the community by participating in outreach programs, offering meals to those in need, or providing support during local events.
- Sustainable Practices: Their commitment to sustainability often extends to charity work, focusing on environmentally friendly practices that also support local farmers and suppliers.
- Collaboration with Local NGOs: They partner with various non-profit organizations to run campaigns, workshops, or events aimed at fostering social welfare.
FORTY HANDS Singapore Location, Contact
Contact: +6562258545
Additional Information Of FORTY HANDS SINGAPORE Restaurant
| Category | Details |
|---|---|
| Location | 78 Yong Siak Street, Singapore 168664 |
| Cuisine | Cafe-style, Western, Asian fusion |
| Operating Hours | Daily: 8:00 AM – 10:00 PM |
| Contact Number | +65 6222 2305 |
| Signature Dishes | – Big Brekkie – Truffle Eggs – Forty Hands Coffee |
| Special Features | – Specialty coffee – Cozy, laid-back atmosphere – Pet-friendly outdoor seating |
| Payment Methods | Cash, Credit/Debit Cards, Digital Wallets |
| Reservations | Recommended for larger groups; can be made via phone or website |
| Accessibility | Wheelchair accessible |
| Parking | Street parking available, limited spaces |
