HA-JUN MENU SINGAPORE PRICES 2025

At HA-JUN Menu Singapore, culinary mastery meets vibrant flair in every dish. This hotspot blends traditional Korean flavors with modern twists, offering a unique dining experience that caters to both adventurous palates and classic tastes. From sizzling BBQ to delicate, handcrafted side dishes, each meal is a celebration of freshness and innovation, making it a must-visit destination for food enthusiasts seeking a memorable, authentic experience in Singapore.

HA-JUN MENU SINGAPORE 2025

Ha-Jun Menu in Singapore offers a vibrant fusion of traditional Korean flavors with a modern twist, featuring meticulously crafted dishes that blend spicy, savory, and sweet elements into a culinary masterpiece.

HA-JUN STEAMBOAT MENU WITH PRICES

MENU ITEMS	PRICE
Kimchi Steamboat (2 Pax)	SGD 30.90
Kimchi Beef Steamboat	SGD 32.31
Kimchi Seafood Steamboat	SGD 32.31
Korean Style Steamboat	SGD 10.20
Korean Style Beef Steamboat	SGD 10.20
Korean Style Steamboat	SGD 10.20

HA-JUN HOT PLATE PRICES

MENU ITEMS	PRICE
Hot Plate Saba Fish	SGD 6.80
Hot Plate Chicken	SGD 7.10
Hot Plate Beef	SGD 7.80
Hot Plate Saba Fish & Chicken	SGD 8.30

HA-JUN MENU A LA CARTE PRICES

MENU ITEMS	PRICE
Kimchi Fried Rice	SGD 6.30
Dolsot Bibimbap	SGD 7.30
Bibimbap	SGD 6.30
Spicy Stir-Fried Rice Cake	SGD 6.30
Fried Chicken Mid Wings	SGD 6.80
Fried Dumplings	SGD 5.30

HA-JUN SOUPS MENU PRICES

MENU ITEMS	PRICE
Kimchi Soup w/ Rice	SGD 6.80
Beef Paste Soup & Rice	SGD 6.80
Bean Curd Soup & Rice	SGD 6.80

HA-JUN RAMEN PRICES

MENU ITEMS	PRICE
Kimchi Chicken Ramen	SGD 6.30
Kimchi Beef Ramen	SGD 6.30
Kimchi Dumpling Ramen	SGD 6.30
Kimchi Seafood Ramen	SGD 6.30
Chicken Luncheon Meat Ramen	SGD 6.30
Chicken Sausage Ramen	SGD 6.30

HA-JUN MENU DON & SET PRICES

MENU ITEMS	PRICE
Unagi Don	SGD 8.80
Salmon Don	SGD 7.80
Teriyaki Chicken Set	SGD 5.80

HA-JUN BENTO PRICES

MENU ITEMS	PRICE
Salmon & Teriyaki Chicken Bento	SGD 7.30
Fried Ebi & Teriyaki Chicken Bento	SGD 7.30
Salmon & Beef Bento	SGD 7.30
Saba Fish & Chicken Karaage Bento	SGD 7.30

HA-JUN MENU SINGAPORE Labour Day

Dish	Description	Price (SGD)
Appetizers
1. Crispy Spring Rolls	Golden-fried rolls stuffed with mixed vegetables and served with sweet chili sauce	$8.00
2. Hainanese Chicken Skewers	Grilled chicken skewers marinated in soy and ginger, served with a tangy dipping sauce	$10.00
3. Singaporean Satay Platter	A selection of beef, chicken, and lamb satays with peanut sauce and cucumber relish	$12.00
Main Courses
4. Chili Crab	A rich, spicy crab dish cooked in a tomato-based sauce, served with mantou buns	$30.00
5. Hainanese Chicken Rice	Poached chicken served with fragrant rice, accompanied by ginger, garlic, and chili sauces	$18.00
6. Laksa	Spicy coconut noodle soup with prawns, tofu, and bean sprouts	$16.00
7. Black Pepper Beef	Tender beef slices stir-fried in a savory black pepper sauce with bell peppers and onions	$22.00
8. Vegetarian Bee Hoon	Stir-fried rice vermicelli with mixed vegetables and tofu, seasoned with soy sauce	$15.00
Desserts
9. Kaya Toast	Toasted bread with kaya (coconut jam) and butter, served with soft-boiled eggs	$6.00
10. Chendol	A traditional dessert with green jelly noodles, coconut milk, and palm sugar syrup	$7.00
11. Durian Cake	Moist cake infused with the rich flavor of durian fruit	$9.00
Beverages
12. Kopi (Singapore Coffee)	Traditional Singaporean coffee with condensed milk	$4.00
13. Teh Tarik	Pulled tea with condensed milk, a local favorite	$4.00
14. Fresh Coconut Juice	Refreshing and hydrating coconut juice	$5.00
15. Lime Juice	Tangy and refreshing lime juice with a hint of sweetness	$4.50

HA-JUN MENU SINGAPORE Bonus Information

Category	Dish	Description	Notable Features
Appetizers	Gyoza	Pan-fried dumplings with a savory pork and vegetable filling.	Crispy bottom, tender filling.
	Edamame	Steamed young soybeans sprinkled with sea salt.	Light and healthy snack.
	Agedashi Tofu	Deep-fried tofu in a warm dashi broth with scallions.	Lightly crispy exterior.
Main Courses	Teriyaki Chicken	Grilled chicken glazed with a sweet and savory teriyaki sauce.	Served with steamed rice.
	Beef Yakiniku	Thinly sliced beef grilled with a sweet soy sauce marinade.	Served with vegetables and rice.
	Sushi Platter	Assorted sushi including nigiri, sashimi, and rolls.	Variety of fresh seafood.
	Ramen	Noodle soup with broth, vegetables, and choice of meat.	Rich, flavorful broth.
Desserts	Matcha Cheesecake	Creamy cheesecake infused with matcha green tea.	Rich and smooth texture.
	Mochi Ice Cream	Sweet rice cakes filled with a variety of ice cream flavors.	Available in multiple flavors.
Beverages	Green Tea	Traditional Japanese green tea.	Refreshing and mild.
	Asahi Beer	Japanese lager beer.	Crisp and light.
	Yuzu Lemonade	Citrus lemonade with a hint of yuzu.	Refreshing with a citrus twist.

HA-JUN SINGAPORE MENU Workers Behaviors

Category	Behavior	Description
Customer Service	Politeness	Workers greet customers warmly and address them respectfully.
	Attentiveness	Staff pay close attention to customers’ needs and respond promptly to requests.
	Problem-Solving	Ability to handle customer complaints or issues effectively and professionally.
Efficiency	Time Management	Completing tasks promptly and ensuring minimal wait times for customers.
	Multi-tasking	Handling multiple tasks simultaneously without compromising quality.
	Accuracy	Ensuring orders and payments are processed correctly.
Teamwork	Communication	Effective sharing of information and coordination with team members.
	Supportiveness	Offering help and assistance to colleagues when needed.
	Collaboration	Working together harmoniously to achieve common goals.
Professionalism	Appearance	Maintaining a clean and tidy uniform and personal grooming.
	Punctuality	Arriving on time for shifts and meetings.
	Respectfulness	Demonstrating respect towards customers and colleagues alike.
Adaptability	Flexibility	Adjusting to changes in workload, schedules, or procedures smoothly.
	Learning	Willingness to acquire new skills or knowledge relevant to the job.
	Problem Adaptation	Ability to adapt to unexpected situations or challenges effectively.
Work Quality	Attention to Detail	Ensuring that every aspect of work is done accurately and with care.
	Consistency	Delivering a consistent level of quality in service and food preparation.
	Initiative	Proactively identifying and addressing needs or improvements without being asked.

HA-JUN SINGAPORE MENU Deals

Deal Name	Description	Price	Validity
Lunch Set Special	Choice of one main dish, one side, and one drink.	$12.90	Mon-Fri, 11 AM – 2 PM
Dinner Combo	Includes two main dishes, one side, and a dessert to share.	$24.90	Daily, 6 PM – 9 PM
Family Feast	Includes four main dishes, two sides, and two drinks.	$45.00	Daily
Student Discount	15% off on any single item with valid student ID.	Varies	Daily
Early Bird Special	20% off any order placed before 11 AM.	Varies	Mon-Fri
Weekend Brunch	Special brunch menu with exclusive items.	$18.00	Sat-Sun, 9 AM – 1 PM
Happy Hour Drinks	Buy one, get one free on selected drinks.	Varies	Daily, 4 PM – 6 PM
Birthday Deal	Free dessert with any main dish purchased on your birthday.	Varies	Valid on birthday only
Takeaway Tuesday	10% off on all takeaway orders.	Varies	Tuesdays

Why HA-JUN Restaurant Gain Popularity?

1. Unique Concept or Cuisine: HA-JUN might offer a distinctive culinary experience or specialize in a unique cuisine that sets it apart from other restaurants. This could be innovative dishes, fusion cuisine, or a specific regional focus that attracts food enthusiasts.
2. High-Quality Ingredients: Using fresh, high-quality ingredients can make a significant difference in the taste and overall dining experience, earning the restaurant a strong reputation among patrons and food critics.
3. Exceptional Service: Outstanding customer service often leads to positive word-of-mouth and repeat business. If HA-JUN is known for its attentive and friendly staff, it could contribute to its popularity.
4. Stylish Atmosphere: A well-designed and comfortable dining environment can enhance the overall experience. HA-JUN might have an appealing interior that complements its cuisine and creates a memorable dining atmosphere.
5. Effective Marketing: Strategic marketing efforts, including social media presence, local promotions, and collaborations with influencers or food bloggers, can significantly boost a restaurant’s visibility and attract a broad audience.
6. Positive Reviews and Reputation: Positive reviews on platforms like Yelp, Google Reviews, or TripAdvisor can drive more customers to the restaurant. A strong reputation built on consistent quality and positive experiences is crucial for popularity.
7. Innovative Menu: Offering seasonal or creatively designed menus can intrigue diners and encourage them to visit regularly to try new dishes or limited-time offerings.
8. Community Engagement: HA-JUN might be involved in local events, charity efforts, or partnerships with other local businesses, which can build a strong community presence and foster loyalty.

HA-JUN Singapore Restaurant Return Policy

1. Food Quality Issues: If you encounter a problem with the quality or presentation of your food, you should notify the staff as soon as possible. They might offer to correct the issue or provide a replacement dish.
2. Refunds: Restaurants usually do not offer refunds for food that has been consumed. However, if there’s a significant issue with your meal, management may provide a discount or a complimentary dish to address the problem.
3. Takeout and Delivery: For takeout or delivery orders, issues should be reported immediately upon receiving the food. The restaurant may offer to resolve the issue with a replacement or credit towards a future order, depending on their policy.
4. Cancellation Policy: If you need to cancel a reservation, it’s best to contact the restaurant as soon as possible. Some restaurants have specific timeframes for cancellations to avoid charges or to ensure that your reservation can be offered to other patrons.
5. Special Requests: If you have specific dietary needs or preferences, it’s helpful to inform the restaurant in advance. They often do their best to accommodate such requests, but they may not be able to guarantee satisfaction in every case.

HA-JUN Restaurant Charity Programs

1. Food Donation Drives: HA-JUN Restaurant organizes regular food donation drives to support local shelters and food banks. They often prepare and donate meals to those in need, ensuring that nutritious food reaches individuals and families facing food insecurity.
2. Partnerships with Local Nonprofits: The restaurant collaborates with various nonprofit organizations to fundraise and support community projects. These partnerships help address issues such as homelessness, hunger, and youth education.
3. Charity Events: HA-JUN Restaurant hosts charity events and fundraisers, such as benefit dinners and auctions. These events are designed to raise funds and awareness for specific causes or organizations. They also involve the local community in giving back through their participation and contributions.
4. Employee Volunteer Programs: The restaurant encourages its staff to engage in volunteer work. They offer paid time off for employees to volunteer with selected charities or community projects, fostering a culture of giving back.
5. Sustainable Practices: HA-JUN Restaurant incorporates sustainable practices to reduce waste and environmental impact. Part of their efforts include supporting environmental charities and initiatives that promote sustainability and conservation.
6. Educational Support: The restaurant also invests in education by supporting scholarships or educational programs for underprivileged youth. They may provide financial assistance or resources to help students achieve their academic goals.

HA-JUN Singapore Location, Contact And Opening Hours

Contact: 90046286

Opening Hours

Saturday	Closed
Sunday	Closed
Monday	10 am–7:45 pm
Tuesday	10 am–7:45 pm
Wednesday	10 am–7:45 pm
Thursday	10 am–7:45 pm

Additional Information Of HA-JUN SINGAPORE Restaurant

Category	Details
Restaurant Name	Ha-Jun Korean Restaurant
Cuisine Type	Korean
Location	Singapore (Exact location may vary by branch)
Ambience	Casual dining, Korean-style decor
Popular Dishes	Bibimbap, Korean BBQ, Kimchi Soup, Tteokbokki
Menu Highlights	Authentic Korean dishes, vegetarian options available
Operating Hours	Varies by branch, typically 11:00 AM – 10:00 PM
Reservation Policy	Walk-ins accepted, reservations recommended for groups
Price Range	Moderate (Approx. SGD $15 – $40 per person)
Payment Options	Cash, Credit Cards, Mobile Payments
Delivery Options	Available through major food delivery apps (e.g., GrabFood, Deliveroo)
Halal Status	Not Halal-certified
Contact Number	Varies by branch
Website / Social Media	May not have an official website, but listings on food review platforms like Google Maps, Burpple, and Facebook
Nearest MRT Station	Varies by location, but many branches are centrally located