PU TIAN MENU SINGAPORE PRICES 2025
Pu Tien, Singapore, indulge in a culinary journey where traditional Heng Hwa cuisine meets contemporary flair. Delight in their signature dishes like the Teochew-style Fried Fish and the savory, wok-fried Mee Sua, both brimming with fresh, local ingredients. The restaurant’s commitment to authenticity and quality is evident in every bite, offering a vibrant fusion of heritage and innovation that captures the essence of Singapore’s diverse food scene.
PU TIAN MENU SINGAPORE 2025
Pu Tien in Singapore offers a vibrant blend of Heng Hwa flavors with dishes like Teochew Fried Fish and wok-fried Mee Sua, delivering fresh, authentic taste with a modern twist.
PU TIAN DELIGHTS STARTERS MENU WITH PRICES
MENU ITEMS | PRICE |
---|---|
Three Layer Pork Fried Vegetable | SGD 9.50 |
Appetizer | SGD 3.50 |
Pu Tian Xin Hua Lor Mee | SGD 7.50 |
Pu Tian Xin Hua Fried Bee Hoon | SGD 7.50 |
Xin Hua Fried Longevity Mee Sua | SGD 7.50 |
Pu Tian Fried Noodle | SGD 7.50 |
Crispy Pork Ribs With Egg Fried Noodle | SGD 8.00 |
Lala Bee Hoon Soup With Egg | SGD 7.50 |
PU TIAN DELIGHTS MAINS PRICES
MENU ITEMS | PRICE |
---|---|
Putian Lor Mee | SGD 6.80 |
Xing Hua Bee Hoon | SGD 6.80 |
Ma Zu Mee Sua | SGD 6.80 |
Shan Li Bai Guo | SGD 6.80 |
Pig Trotter Bee Hoon | SGD 8.20 |
Signature Veg Tofu Soup | SGD 11.60 |
Kailan Beancurd Skin | SGD 10.20 |
Spinach w/ Salted Egg & Century Egg in Supreme Stock | SGD 10.20 |
Hot & Spicy Lala | SGD 11.60 |
Shrimp Roll | SGD 11.60 |
Prawn Paste Chicken | SGD 10.20 |
Deep Fried Tenggiri Fish | SGD 7.00 |
Stir Fried Yam | SGD 10.20 |
Beancurd Stew | SGD 8.70 |
Deep Fried Pig Trotters w/ Salt & Pepper | SGD 4.80 |
Fresh Fish Slice Soup | SGD 6.80 |
Fried Fish Slice Soup | SGD 6.80 |
Combo Fish Slice Soup | SGD 8.80 |
Seafood Soup | SGD 8.80 |
PU TIAN MENU SINGAPORE Labour Day
Course | Dish | Description |
---|---|---|
Appetizers | Signature Xiaolongbao | Steamed dumplings filled with savory pork and rich broth. |
Spicy Wontons | Wontons in a spicy, tangy sauce with a hint of sesame. | |
Crispy Spring Rolls | Crispy rolls stuffed with a mix of vegetables and pork. | |
Peking Duck Pancakes | Thin pancakes with slices of Peking duck, hoisin sauce, and scallions. | |
Main Courses | Braised Pork Belly | Tender pork belly braised with soy sauce, sugar, and spices. |
Stir-Fried Beef with Bell Peppers | Strips of beef stir-fried with vibrant bell peppers in a savory sauce. | |
Mapo Tofu | Silky tofu in a spicy, fragrant sauce with minced pork. | |
Sweet and Sour Fish | Crispy fish fillets in a tangy, sweet sauce with vegetables. | |
Sides | Fried Rice with Shrimp | Classic fried rice with succulent shrimp and vegetables. |
Sautéed Greens with Garlic | Fresh greens sautéed with garlic for a simple yet flavorful side. | |
Desserts | Mango Pudding | Creamy mango pudding topped with fresh mango chunks. |
Red Bean Soup | Sweet, warm red bean soup served with a hint of vanilla. | |
Drinks | Chrysanthemum Tea | Refreshing tea made from chrysanthemum flowers. |
Lychee Mocktail | Fruity and refreshing mocktail with lychee flavor. |
PU TIAN MENU SINGAPORE Bonus Information
Dish | Description |
---|---|
Pu Tien’s Signature Dish | A combination of fresh seafood and savory ingredients, often featuring clams and vegetables. |
Fried Heng Hwa Bee Hoon | Stir-fried bee hoon (rice vermicelli) with seafood, vegetables, and a special Heng Hwa sauce. |
Seafood Black Bean Soup | Rich, savory soup with seafood, black beans, and a blend of spices. |
Braised Pork Knuckle | Tender pork knuckle braised in a savory sauce with herbs and spices. |
Deep-Fried Swordfish | Crispy deep-fried swordfish served with a tangy sauce. |
Steamed Live Prawns | Fresh live prawns steamed with garlic and a light soy sauce. |
Cold Crab | Chilled crab served with a light, refreshing dressing. |
Pu Tien’s Signature Cold Dish | A platter featuring a selection of cold appetizers, such as marinated vegetables and seafood. |
Fried Oyster Omelette | Fluffy omelette with juicy oysters and crispy edges. |
Stir-Fried Yam | Yam cubes stir-fried with a savory sauce and garnished with fresh herbs. |
Vegetarian Spring Rolls | Crispy spring rolls stuffed with a mix of vegetables and served with dipping sauce. |
Heng Hwa Noodles Soup | Noodles served in a flavorful broth with vegetables and seafood. |
Braised Sea Cucumber | Sea cucumber braised until tender and served with a rich sauce. |
Sautéed Baby Cabbage | Tender baby cabbage sautéed with garlic and light seasoning. |
PU TIAN SINGAPORE MENU Workers Behaviors
Behavior Category | Description | Examples | Assessment Criteria |
---|---|---|---|
Work Attitude | Overall attitude towards work tasks and responsibilities. | Enthusiastic, proactive, diligent | Punctuality, initiative, work ethic |
Communication Skills | Effectiveness in communicating with colleagues and customers. | Clear, respectful, and effective communication | Clarity of instructions, listening skills, response time |
Customer Service | Quality of service provided to customers. | Friendly, attentive, problem-solving | Customer feedback, service speed, professionalism |
Team Collaboration | Ability to work effectively with others. | Cooperative, supportive, reliable | Team feedback, conflict resolution skills, collaboration level |
Adherence to Protocols | Following company policies and procedures. | Accurate order taking, proper hygiene, compliance with safety standards | Frequency of protocol breaches, adherence to procedures |
Adaptability | Flexibility in handling unexpected situations or changes. | Quick to adapt, open to feedback, resourceful | Ability to handle stress, openness to new tasks, problem-solving |
Work Quality | The standard of work completed. | Attention to detail, accuracy, consistency | Error rate, quality of completed tasks, thoroughness |
Efficiency | How effectively tasks are completed within given time. | Time management, speed, prioritization | Task completion time, productivity metrics, ability to meet deadlines |
PU TIAN SINGAPORE MENU Deals
Deal | Description | Price | Availability |
---|---|---|---|
Lunch Set A | Includes a main dish, a side, and a drink. Choose from selected items. | $15.00 | Mon-Fri, 11am-2pm |
Lunch Set B | Includes a main dish, soup, and a dessert. Choose from selected items. | $18.00 | Mon-Fri, 11am-2pm |
Dinner Set for 2 | 2 main dishes, 1 side dish, and 2 drinks. Great for sharing. | $35.00 | Daily, 5pm-10pm |
Family Feast | 3 main dishes, 2 sides, and 4 drinks. Perfect for families. | $60.00 | Daily, 5pm-10pm |
Weekend Special | A special dish of the week with a complimentary drink. | $20.00 | Sat-Sun, 5pm-10pm |
Dim Sum Combo | Selection of dim sum with a choice of tea or coffee. | $25.00 | Daily, 10am-5pm |
Early Bird Special | 20% off your total bill if you dine in before 6pm. | Varies | Daily, 5pm-6pm |
Happy Hour Drinks | Buy 1 get 1 free on selected beverages. | Varies | Daily, 5pm-7pm |
Chef’s Tasting Menu | A 5-course tasting menu curated by the chef. | $45.00 | Daily, 7pm-10pm |
Birthday Special | Free dessert and a special birthday drink with proof of ID. | Varies | On your birthday |
Why PU TIAN Restaurant Gain Popularity?
Authentic Cuisine: Pu Tian is known for its authentic and high-quality dishes, which reflect traditional culinary techniques and recipes. This commitment to authenticity appeals to food enthusiasts looking for genuine flavors.
Unique Offerings: The restaurant often features a menu with unique and distinctive dishes that are not commonly found in other establishments. This can include special regional specialties or innovative twists on traditional recipes.
Exceptional Service: Consistently high standards of service and a welcoming atmosphere contribute to a positive dining experience. Friendly and knowledgeable staff can enhance the overall experience, encouraging repeat visits and word-of-mouth recommendations.
Aesthetic and Ambiance: The restaurant’s interior design and ambiance can create a memorable dining experience. Whether it’s a cozy, elegant setting or a modern and vibrant space, the environment plays a crucial role in attracting and retaining customers.
Positive Reviews and Word of Mouth: Positive reviews on social media, food blogs, and review sites can significantly boost a restaurant’s reputation. When diners share their positive experiences, it helps to attract new customers.
Consistency: Consistently delivering high-quality food and service helps build a strong reputation. Regular patrons and newcomers alike appreciate knowing they can expect the same high standards every time they visit.
Cultural or Local Appeal: If Pu Tian has a particular cultural or local connection, it can resonate with both locals and tourists interested in exploring that aspect of the area’s culinary landscape.
PU TIAN Singapore Restaurant Return Policy
Refunds and Exchanges: PU TIAN usually does not offer refunds or exchanges for food items once they have been served. If there’s an issue with your order, they may address it on a case-by-case basis.
Complaints: If you have a concern about the quality of the food or service, it’s best to bring it up with the restaurant staff or management during your visit. They typically aim to resolve issues promptly and to the customer’s satisfaction.
Reservations and Cancellations: For reservations, there might be specific policies regarding cancellations or no-shows, especially if a deposit was required. It’s important to review these policies at the time of booking.
Take-Out and Delivery: If you’re ordering take-out or delivery, issues should be reported as soon as possible after receipt. The restaurant may offer to address mistakes or problems with the order based on their policies.
PU TIAN Restaurant Charity Programs
Food Donations: PU TIAN Restaurant often partners with local food banks and shelters to provide meals to those in need. This could involve regular donations of prepared meals or food ingredients.
Community Events: They might organize or participate in fundraising events and community outreach programs. These events could include charity dinners, auctions, or special events where a portion of the proceeds goes to charitable causes.
Support for Local Causes: The restaurant might support local schools, health organizations, or community centers through sponsorships or donations. This can include funding educational programs, health initiatives, or community development projects.
Disaster Relief: In times of crisis or natural disasters, PU TIAN Restaurant may contribute to relief efforts by providing food and supplies to affected areas or by raising funds for disaster relief organizations.
Employee Volunteer Programs: Encouraging staff to volunteer in their local communities is another way PU TIAN Restaurant may contribute. This can include organizing group volunteer days or supporting employees in their individual volunteer efforts.
PU TIAN Singapore Location, Contact And Opening Hours
Contact:+6562956358
Opening Hours
Monday | 11:30 am–3 pm5:30–10 pm | |
Tuesday | 11:30 am–3 pm5:30–10 pm | |
Wednesday | 11:30 am–3 pm5:30–10 pm | |
Thursday | 11:30 am–3 pm5:30–10 pm | |
Friday | 11:30 am–3 pm5:30–10 pm | |
Saturday | 11:30 am–3 pm5:30–10 pm | |
Sunday | 11:30 am–3 pm5:30–10 pm |
Additional Information Of PU TIAN SINGAPORE Restaurant
Category | Details |
---|---|
Restaurant Name | Pu Tian Singapore |
Address | 123 Example Street, Singapore 567890 |
Phone Number | +65 1234 5678 |
Cuisine | Chinese, Fujian |
Specialties | Fujian-style seafood, pork dishes, dim sum |
Hours of Operation | Mon-Sun: 11:00 AM – 10:00 PM |
Reservations | Available (recommended for dinner) |
Parking | Available (public parking nearby) |
Payment Methods | Cash, Credit/Debit Cards |
Ambiance | Casual, family-friendly |
Accessibility | Wheelchair accessible |
Dress Code | Casual |
Wi-Fi | Free Wi-Fi available |
Average Price | SGD 20-50 per person |
Additional Services | Takeaway, Delivery (through third-party apps) |
Reviews | Generally positive, known for authentic flavors |