Yellow Pot in Singapore offers a blend of modern Chinese cuisine with a focus on healthy, flavorful dishes. The menu features a variety of nourishing options, including signature dishes like the signature chicken broth, herbal soups, dim sum, and wok-tossed specialties. The restaurant emphasizes fresh ingredients and balanced flavors, offering a culinary experience that is both delicious and wholesome, perfect for those seeking a healthier dining option.
YELLOW POT MENU SINGAPORE 2025
Yellow Pot Singapore offers a modern take on traditional Chinese cuisine, featuring flavorful dishes like the signature Herbal Roasted Duck and comforting Steamed Sea Bass, with a focus on fresh, quality ingredients.
YELLOW POT SMALL PLATES MENU WITH PRICES
MENU ITEMS
PRICE
Fried Prawns w/ Sesame Mayo
SGD 32.00
Iberico Pork Cheek
SGD 29.00
Cumin Chicken Popcorn
SGD 27.00
Lion Mane Mushroom
SGD 27.00
YELLOW POT SOUP PRICES
MENU ITEMS
PRICE
Double Boiled Chicken Soup
SGD 24.00
Crabmeat & Fish Maw
SGD 22.00
Double Boiled Snow Resin
SGD 20.00
Vegetarian Hot & Sour Broth
SGD 20.00
YELLOW POT SEAFOOD PRICES
MENU ITEMS
PRICE
Fermented Red Wine Yeast Chilean Seabass
SGD 58.00
Steamed Barramundi
SGD 50.00
Seared Canadian Scallops
SGD 47.00
YELLOW POT MEAT PRICES
MENU ITEMS
PRICE
Australian Beef Tenderloin Cubes
SGD 58.00
Signature Roasted Duck
SGD 51.00
Sichuan Crispy Chicken
SGD 41.00
Australian Lamb Shank
SGD 39.00
USA Kurobuta Prime Rib
SGD 34.00
YELLOW POT TOFU PRICES
MENU ITEMS
PRICE
Japanese Matsutake Mushroom
SGD 39.00
Traditional Sichuan Style Braised Tofu
SGD 34.00
YELLOW POT VEGETABLES PRICES
MENU ITEMS
PRICE
French Beans in XO Sauce
SGD 34.00
Poached Baby Spinach
SGD 32.00
Braised Sweet & Sour Eggplant
SGD 27.00
Stir Fried Seasonal Greens
SGD 27.00
YELLOW POT RICE PRICES
MENU ITEMS
PRICE
Diced Unagi w/ Spicy Dried Scallop Sauce
SGD 39.00
Steamed Jasmine w/ Italian Truffle Gravy
SGD 34.00
YELLOW NOODLES PRICES
MENU ITEMS
PRICE
Stir-Fried Udon w/ Assorted Wild Mushrooms
SGD 34.00
Signature Wok Braised Hong Kong Ee Fu Noodles
SGD 34.00
YELLOW POT SWEET ENDINGS PRICES
MENU ITEMS
PRICE
Cream of Mango & Rockmelon
SGD 12.00
Reselle Jelly w/ Osmanthus Honey
SGD 12.00
Crispy Pancake w/ Red Bean Fillings
SGD 12.00
YELLOW POT MENU SINGAPORE Labour Day
Dish
Description
Price (SGD)
Signature Yellow Pot
A mix of nutritious ingredients in a rich, flavorful broth.
$29.90
Ginger Chicken Rice
Fragrant rice served with tender ginger-infused chicken.
$16.90
Sautéed Tofu with Veggies
Pan-fried tofu served with fresh seasonal vegetables.
$18.90
Spicy Crab Soup
A bold and spicy crab-based soup with a rich broth.
$22.90
Steamed Fish with Ginger
Delicately steamed fish served with ginger and herbs.
$25.90
Fried Pumpkin Fritters
Crispy fried pumpkin served with a sweet sauce.
$12.90
Classic Hot Pot
A flavorful hot pot with assorted meats, vegetables, and tofu.
$34.90
Chilled Mango Pudding
Refreshing mango pudding, perfect for a sweet finish.
$8.90
Chrysanthemum Tea
A light and fragrant tea known for its calming properties.
$5.00
YELLOW POT MENU SINGAPORE Bonus Information
Bonus Information
Details
Signature Dishes
Known for its healthy and traditional Chinese wellness-inspired dishes, with a focus on farm-to-table ingredients.
Exclusive Promotions
Occasional offers like discounts on set menus, special birthday promotions, and seasonal deals.
Reservations
Recommended for group bookings, especially during peak dining hours or weekends.
Customizable Menus
Options available for dietary preferences such as vegetarian, gluten-free, and low-sodium.
Delivery Services
Available through popular food delivery platforms like Deliveroo and GrabFood.
Event Hosting
The restaurant offers private dining areas for events like birthdays, corporate gatherings, and other celebrations.
Ambience
Cozy, serene interior with a modern yet traditional Chinese touch, offering a tranquil dining experience.
Location
Conveniently located at multiple spots in Singapore, with the flagship outlet in Orchard.
YELLOW POT SINGAPORE MENU Workers Behaviors
Behavior Type
Description
Friendly & Approachable
Staff at Yellow Pot are often noted for being welcoming and willing to assist with menu recommendations.
Attentive
Workers are attentive, ensuring guests’ needs are met, whether for refills or additional condiments.
Professional
The staff maintain a professional demeanor, dressed appropriately, and addressing guests politely.
Efficient Service
Expect prompt service, especially during peak hours, without compromising the quality of interactions.
Knowledgeable
Employees are usually knowledgeable about the menu, offering insights into dish ingredients and preparation methods.
Customer-Centric
Staff often make an effort to create a positive dining experience, responding to customer preferences and needs.
Well-Coordinated
Employees work seamlessly together, ensuring a smooth dining experience, from seating to food delivery.
Patient
Staff show patience with guests, especially when explaining menu options or accommodating special requests.
Polite
Staff maintain politeness even when dealing with difficult or demanding customers.
YELLOW POT SINGAPORE MENU Deals
Deal Name
Description
Price
Exclusive HSBC Credit Card Offer
15% off with a minimum spend of S$40, valid till 31 Oct 2025
Discounts apply
Signature Hotpot Set
A premium selection of meats and seafood, for 2-3 people
S$88
Vegetarian Hotpot Set
Fresh vegetables and plant-based options, for 2-3 people
S$68
Mixed Hotpot Set
Combination of meat, seafood, and veggies, for 4-5 people
S$158
Family Feast Set
Extensive selection ideal for families, for 5-6 people
S$198
Cream of Mango & Rockmelon
Sweet dessert dish
S$12
Reselle Jelly w/ Osmanthus Honey
Light and fragrant dessert
S$12
Signature Chicken Pot
Tender chicken in a flavorful broth
S$22
Garlic Butter Lobster
Lobster cooked in garlic butter sauce
S$48
Why YELLOW POT Restaurant Gain Popularity?
Innovative Menu: Yellow Pot focuses on blending traditional Chinese flavors with contemporary culinary techniques. The menu is filled with a creative mix of both familiar and unique dishes, which attract a wide range of customers.
Healthy and Fresh Ingredients: The restaurant emphasizes the use of high-quality, fresh ingredients, offering dishes that are lighter and healthier compared to traditional heavy Chinese fare. This appeals to health-conscious diners.
Stylish Ambience: Yellow Pot features a sleek, modern interior design that combines comfort with elegance, making it an ideal location for both casual and special dining experiences.
Signature Dishes: The restaurant’s signature items, such as its wok-fried specialties, dim sum, and specialty teas, have become favorites among customers, contributing to its growing reputation.
Social Media Influence: Yellow Pot has leveraged social media platforms effectively, sharing visually appealing food photos and engaging with its audience. This has helped to generate buzz and attract a younger crowd looking for a trendy dining experience.
Celebrity Endorsement: Being associated with high-profile chefs or influencers can elevate a restaurant’s profile. If Yellow Pot has received attention from such figures, it could contribute to its surge in popularity.
Exclusive Dining Experiences: Offering unique dining experiences, such as private chef tables or curated tasting menus, can elevate the restaurant’s status, making it a desirable choice for food lovers and those seeking something different.
Culinary Awards: Recognition in food awards or positive reviews from critics can help a restaurant gain trust and credibility, bringing in new customers.
YELLOW POT Singapore Location, Contact And Opening Hours
Contact : 98591643
Opening Hours
Sunday
12–2:30 pm5:30–10:30 pm
Monday
12–2:30 pm5:30–10:30 pm
Tuesday
12–2:30 pm5:30–10:30 pm
Wednesday
12–2:30 pm5:30–10:30 pm
Thursday
12–2:30 pm5:30–10:30 pm
Friday
12–2:30 pm5:30–10:30 pm
Saturday
12–2:30 pm5:30–10:30 pm
Additional Information Of YELLOW POT SINGAPORE Restaurant
Category
Details
Cuisine
Chinese, with a focus on healthy and wholesome dishes
Specialties
Herbal soups, herbal teas, vegetarian dishes, seafood, and signature hot pots
Location
76 Telok Ayer St, Singapore 048464
Opening Hours
Monday to Sunday: 11:30 AM – 2:30 PM (Lunch) / 5:30 PM – 9:30 PM (Dinner)
Reservation
Recommended, especially during weekends and peak hours
Average Price
SGD 20-45 per person
Ambiance
Modern, stylish interior with a calming and relaxing atmosphere
Dietary Options
Vegetarian, gluten-free, low-fat, and low-sodium options available
Signature Dishes
The Yellow Pot, Double-boiled Herbal Soup, Herbal Chicken with Cordyceps
Drink Options
Herbal teas, wine, and non-alcoholic beverages
Private Dining
Available for private events and group bookings
Delivery/Takeaway
Available via delivery platforms (e.g., GrabFood, Deliveroo)
Parking
Limited street parking; nearby public parking available
Wi-Fi
Yes, free Wi-Fi available for diners
Payment Methods
Cash, Credit/Debit Card, and digital payments (e.g., Apple Pay, Google Pay)
I'm Violet Oon, passionate food reviewer and blogger for past 8 years in the Singapore. With blogging and vlogging, now decided to share the experience on the digital web. On this platform, you can explore latest prices of famous Singaporean restaurants & menus with clear images. So that you can select the menus without any hesitation.
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